Private Wagyu Beef Tour with a Local Guide
・Be guided to carefully selected Wagyu restaurants in Kyoto that are highly recommended by locals and often hard for international visitors to find or book on their own.
・Customizable Dining Experience: Enjoy a variety of Wagyu dishes, with the ability to order à la carte based on your tastes, seasonal ingredients, and the restaurant’s specialties.
・Expert Guidance & Local Insights: Your local concierge will help navigate the menu, recommend must-try dishes, and share Kyoto’s culinary traditions and culture.
・Scenic Dining Locations: Savor your Wagyu meal in restaurants that reflect the rich cultural heritage of Kyoto’s culinary scene.
・Unmatched Japanese Hospitality: Experience the warmth of Kyoto’s “Omotenashi,” ensuring your meal and time in Kyoto are unforgettable.
What to expect
Discover the depth of Wagyu culture in Kyoto through an exclusive dining experience led by a local guide. After a warm welcome at a carefully selected restaurant, you’ll begin with a short slide-based introduction to the restaurant and its menu. As you enjoy premium Wagyu cuts ordered à la carte to suit your taste, your guide will share engaging stories and insights into Wagyu’s history, breeding techniques, regional differences, and Kyoto’s unique role in its development. The cultural session continues throughout dinner, allowing for questions, dialogue, and deeper appreciation of Japanese culinary traditions. Perfect for travelers seeking a private, educational, and delicious evening in Kyoto.
