Park Hotel Buffet | Park Cafe | Lunch Buffet, Dinner Buffet, Afternoon Tea

It's been a long time since I last had a buffet dinner at Park Hotel. Tonight, Saturday, July 11th, the place was completely packed! Although the food selection wasn't extensive, it was definitely worth the price, and the overall quality was quite good. They even replenished the bread crabs at 9 PM. The king crab was better than what you find at other hotels – not too salty and not dry 👍🏻. The ribeye was also excellent, and the sashimi and smoked salmon were great. Additionally, some of the made-to-order dishes required a short wait, but the queue moved quickly. The dessert and drink options were incredibly rich: various flavors of Movenpick and Häagen-Dazs ice cream were available, and coffee, tea, red, and white wine were all free-flowing. Many hotels can't offer this at this price point! Service: 5 stars There was a slight issue with our reservation and the hotel, which was later resolved by Manager Angus. We were extremely satisfied with the outcome 👍🏻. His enthusiastic and polite attitude is commendable 👍🏻😊. The rest of the front-line staff were also courteous and attentive. Overall, the experience was superb! Restaurant Environment: 5 stars. While not opulent, the seating was comfortable. Perhaps because we were seated further back, there weren't many people walking around 😊. In summary, highly recommended! 👍🏻

This past weekend, my family/friends and I specifically visited Park café at Park Hotel Tsim Sha Tsui to try their newly launched early summer “Honey” Afternoon Tea. The overall experience was very satisfying, and it definitely deserves a five-star rating! 1. Exquisite Savory and Sweet Treats with a Clear Theme This afternoon tea was themed around cantaloupe, and the three-tiered stand immediately caught our eye upon arrival. Among the desserts, the cantaloupe parfait was the most impressive. The ice cream, paired with refreshing fresh cantaloupe and delicate whipped cream, offered distinct layers and was not at all cloying. Additionally, the mini cantaloupe custard tarts and the cantaloupe-shaped mousse cakes were also exquisitely crafted and perfectly balanced in sweetness. The savory items were equally delightful. The cantaloupe mini wagyu burger featured thick, juicy beef, and the refreshing cantaloupe made it very appetizing. The cantaloupe prawn balls were crispy on the outside, with springy shrimp inside. 2. Rich Selection of Beverages In addition to the standard coffee or tea, the afternoon tea's special drink menu was very thoughtfully curated. We tried the cantaloupe smoothie, which was full of fruity flavor and offered a refreshing, early summer feel. The iced jasmine tea with cantaloupe coffee was also a novel combination, with a nice balance of tea, fruit, and coffee flavors. 3. Comfortable Environment and Excellent Value for Money The restaurant's interior is spacious and bright, with soft lighting and well-spaced tables, making it perfect for leisurely afternoon tea and conversation on a holiday. Considering the weekend price, it offers exceptional value for a hotel-level afternoon tea in the bustling Tsim Sha Tsui area! The staff were also quick to clear plates and refill water, and their service was friendly. In summary, from the food quality and presentation to the ambiance, everything was impeccable. It was a very pleasant dining experience, and I highly recommend it to everyone!

The environment is great, and transportation is convenient. The restaurant is clean, and the tables are spaced out nicely, so it doesn't feel cramped. There's a wider variety of food than I expected. With the buy-one-get-one-free dinner deal, it averages out to just over $300 per person, and the food isn't just thrown together. The chilled seafood, especially the mussels and king crab legs, stands out. The mussels are fresh and have a distinct mussel flavor. Although the crab legs are a bit thin, they're flavorful and not overly salty. While the sashimi isn't cut perfectly, it's fresh and doesn't have any strange odors. Among the hot dishes, I particularly enjoyed the grilled lamb chops; they weren't overcooked, just right, and not too gamey. Overall, all the food is above average. Plus, there's unlimited juice, soda, and red and white wine. Only the desserts are a bit ordinary. Both the waitstaff and chefs have excellent service attitudes. In summary, the value for money is very high, and I would definitely want to come back and eat here again.

After 10 o'clock in the morning, the Observatory changed the typhoon signal No. 3, so you can go to the Park Hotel and enjoy the lunch buffet without worries. This is the second time I have gone there. Today, they serve Xing, Ma, and Thai-style dishes. There are many choices in the overall dishes, suitable for everyone's different tastes. Suitable for multiple choices and flavors. In addition, sashimi, sushi, cold cuts, everything is available, drunken chicken wings are also available, and pig's trotters are also a popular food. Roasted beef and roasted lamb gizzards are also one of the offerings. Other Chinese dim sum and grilled dishes are also available, which is beyond the variety of other hotels of the same level. It can be said to be all-encompassing. There are also many choices for desserts, and Yangzhi Manna is my must-have drink. The female staff responsible for handling desserts works hard with a smile on her face, which is worthy of praise and warm to the guests. The ice cream is also available in cups and ice cream bars, which will make the kids even happier. I was very satisfied with the dining experience. The seating arrangement was comfortable, the staff were polite, the environment was spacious, and it was easy to get in and out. The food quality is up to standard and the price is only $346/2 persons. It can be said to be perfect. If similar products are available again, I will definitely buy them again.

Coming from a person who hates tiny servings, this afternoon tea was amazing. The Wagu Beef burger was superb. The savour items were good but the deserts were not too sweet and perfect. Service was really quick and we almost had the entire place to ourselves. I'm shocked that this place isn't packed for afternoon tea. Loved it!

The buy one get one free lunch buffet (Fri) on klook costs less than 170 yuan per person. It is very cost-effective and the variety and quality of the food exceeds a hundred yuan. There is an impromptu comb for you. There is a lot of cooked food, which is good. In terms of sashimi, salmon is the best. In terms of ice cream, Cocoberry and a small variety of Dreyers. However, at the original price, I would choose another hotel.

We are relatively unfamiliar with Park Hotel, but we didn’t expect that our first time to enjoy a buffet dinner at Park Café of Park Hotel, in addition to the Chinese and Western food that are common in buffets, there were also unexpected surprises 😁 Let’s first talk about the bowls/pots used to hold the food. They are not large pots or plates, so the food can maintain the appropriate temperature. In addition, the food is replenished very frequently, which makes the hot food even more delicious. The pork trotter in vinegar is worth praising. Although the pork trotter is not very tasty, it is smooth and tender, with just the right texture. In addition, the vinegar is paired with a fresh egg, which is very chewy. 😉 Another thing to note is the ingredients for cooking noodles: the big mushrooms in the meatballs, the delicious salted egg yolk fish balls, all taught us to eat with relish 😊

The buffet dinner at Park Hotel is cost-effective and definitely worth a try! The restaurant offers a wide variety of food, including crab legs, king crabs, shrimps, stuffed crab shells and other seafood, sushi, sashimi, a variety of hot dishes, and a variety of exquisite desserts (I especially like the mango sago and stewed milk), etc. The environment is comfortable and the atmosphere is pleasant. The buffet dinner here is relatively cheap but the ingredients are fresh and the food is delicious. It is a great dining experience! 😊

Today is Lunar New Year day 1. There were not too many guests. Service was good. Nice presentation with a Panda theme. Recommended.

delicious food! a lot of variety.. we like the seafoods and steak ! we save a lot of money ! and we are so happy