Blue Lotus Chinese Eating House in Sentosa
Similar adventures in
Platform 1094 in Serangoon Road
Tea Appreciation at Huaxia Tea House
What to expect





How to use
Address:
- 31 Ocean Way #01-13 Quayside Isle Singapore 098375
Opening Hours:
- Monday, Wednesday-Friday: 6:00pm-10:00pm (last order time: 9:45pm)
- Saturday-Sunday: 11:30am-3:00pm (last order time: 2:45pm) and 6:00pm-10:00pm (last order time: 9:45pm)
- Closed on Tuesdays
- Closed on public holidays that fall on Tuesday-Thursday
- Open on public holidays that fall on Friday-Monday
How To Get There:
- Take the Sentosa Express from Harbourfront to Imbiah Sation, then walk 4 minutes to Opp Merlion Plaza and take Bus B. Alight 3 stops later at W Hotel. Please check the map for assistance
Contact us
Reviews
Food is delicious. Waitress is friendly. Atmosphere is relaxing.
Easy to use. Great value for money! Would use again!
Traditional Chinese food in a modern setting at the waterfront. It feels good! The variety of the food may not be a lot, but the dishes are nice. Will be back for more!
Great food and service! Especially loved the fish maw soup to start off the meal, then ending off with durian creme brule - all the Asian-Western fusion 👍🏼
The restaurant Is right next to our hotel, W hotel. It is on the pier with beautiful views. We tried the chili crab and jumbo frog legs and they were both delicious. It is a little on the pricey end but services were great. A 10% service charge was automatically added to the bill.
Chilly crabs expensive, but very nice, crabmeat fresh & soft. Worth trying. Also ordered craypot beancurd with mushrooms, bamboo skin (nice) & salted baked herbal chicken drumsticks (nice, but a bit too salty). Nice view of the sea, peaceful environment, polite staff.
Crabs are priced at $9/100g, starting at 1000g. It tastes good, especially the slightly spicy sauce.
It is expensive place but crabs is super nice, view and environment is calming
one of the best crab restaurants in Singapore. voucher is easy to use too.
Hassle less to use the voucher. Happy with the food and service




