Restaurants in Gion Corner

Since it was lunch, and the actual price per person was 500rmb+ (not including the reservation fee included with Klook), the ingredients used in the dishes were average (for example, the ingredients for the bowl were duck meatballs). What I liked most about this visit was the girl who greeted us. She was lively, cheerful, and a bit shy. When you encountered something you didn't understand, she would actively use a mobile phone translator to look it up and explain it. Her hands were frozen red from being in contact with cold water too much, but she maintained her posture and etiquette in front of the guests throughout. Really, you basically can't see such a lovely girl in mainland China. I'll come again next time for her! I recommend tourists eat Kaiseki at noon, firstly because it will be much more expensive at night and you may encounter noisy guests who are drinking and having fun, secondly because eating too much at night is not easy to digest, and thirdly because you can't see the courtyard scenery clearly at night when it's dark. Behind the tea house is the Takano River, and the gurgling water is very pleasant. After the meal, the female owner waited in the doorway, and after seeing us to the door, she waited in the cold wind until we got on the bus and bowed goodbye. This dedication to every table of guests is truly an epitome of the Japanese Kaiseki experience.

Purchasing tickets and making payments are both very quick and convenient, saving you a lot of time waiting in line on site. It's a recommended new way to buy tickets.

Purchasing tickets and making payments are both very quick and convenient, saving you a lot of time waiting in line on site. It's a recommended new way to buy tickets.

It feels like a local restaurant. I was satisfied because the food portions were larger than expected. It's an omakase that uses yuba and tofu, which are widely used ingredients in Kyoto, so it may be ambiguous for those who want a meat or seafood-based menu, but I can recommend it if you're looking for a traditional dish. The service is also friendly.

Originally scheduled for the 7 PM slot, we were able to enter smoothly even though we arrived an hour early. The restaurant's location is a bit inconspicuous, but the entire area is filled with high-end restaurants. The service quality is impeccable; it would be worth it even if it were more expensive. Service: 10/10 Experience: 10/10

Excellent food, the food quality exceeded expectations, extremely high value for money, you must book this restaurant, first-class service, after the meal the store manager saw us off at the door and bowed to regular customers, highly recommended.

My English isn't good, so I couldn't understand the customers' needs. It was difficult to communicate. The food was acceptable, but the service attitude needs improvement. Otherwise, it's not very friendly to foreign tourists.

The elegant ambiance and beautiful scenery of a high-end Japanese restaurant, with attentive service from the female manager. The dishes are beautiful and delicious, and even though I was alone, they were willing to provide a private room with a separate toilet (washlet), which is very rare. I arrived an hour and a half early that day, and feeling tired, the staff quickly took my luggage to the room, offered hot tea, and said I could wait in the room. But I didn't want to miss the beautiful scenery of the garden outside. After the meal, they saw me off at the door, waved goodbye across the street, and I boarded the number 41 bus.