Shinjuku Ramen Cooking Experience: Make your own authentic bowl!
50+ booked
Shinjuku Ale
- Make Japan's soul food "Ramen" by hand in the heart of Shinjuku Kabukicho
- Top your own noodles and ingredients based on a secret pork, chicken, and beef broth
- Detailed step-by-step explanations by staff, so even beginners can feel at ease
- The sense of accomplishment from making and eating your own original ramen
- A cozy atmosphere with small groups of up to 6 people
What to expect
This is an experience where you can make Japan's national dish, "Ramen," loved around the world, with your own hands in the heart of Shinjuku Kabukicho.
Our staff will clearly explain the characteristics of the noodles and the secrets of the soup (a blend of pork, chicken, and beef). Once you boil the noodles, combine them with the soup, and top them with ingredients like chashu pork and menma, it's complete. It's structured with simple steps that even first-timers can easily challenge.
You can taste the finished ramen on the spot. Experience a truly exceptional bowl because you made it yourself.





























Reviews
Review for: Ramen Cooking & Tasting Experience
OLGA was great and the ramen was so good! Thanks!
Show original (Translated review)
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