Pasta and tiramisu cooking class in Trieste
- Learn to make fresh pasta from scratch, including tagliatelle and stuffed ravioli
- Master the art of crafting Italy’s most beloved dessert, tiramisu
- Enjoy a cozy, personalized experience with a maximum of six participants
- Sit down to enjoy your homemade meal paired with carefully selected wine
- Classes are available in Italian, English, and French for an inclusive experience
What to expect
Step into a cozy Italian home in Trieste for a hands-on cooking experience that will transport you straight to the heart of Italy’s culinary traditions. Under the guidance of your passionate local host, you’ll master the art of fresh pasta making, rolling out delicate tagliolini, stuffing ravioli to perfection, and preparing a luscious strawberry tiramisu. As you cook, you’ll soak up authentic Italian flavors, techniques, and warm hospitality. After your hard work, sit down in an art-filled dining room to savor your homemade creations, paired with carefully selected wine. With small group sizes and instruction in Italian, English, and French, this intimate experience is perfect for food lovers of all skill levels. Come hungry, leave inspired, and take home the secrets of Italian cuisine!






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