From Market to Table – Sicilian Traditional Cooking Class in Palermo

Discover one of the top-selling experiences in Palermo! This small-group cooking class led by a professional chef lets you dive into the heart of Sicilian cuisine. Start with a guided visit to the vibrant "Mercato del Capo" to handpick fresh, seasonal ingredients. Then, don your apron and prepare a traditional 3-course Sicilian meal: arancini, handmade pasta, and the iconic cannoli. The menu may vary based on ingredient availability. Enjoy a fun, hands-on experience while learning culinary secrets from your local chef. After cooking, sit down to savor your creations. You’ll also receive a digital recipe booklet to recreate the flavors of Sicily at home!