Istanbul: Turkish Cooking Class with a Professional Chef
- Post-booking personalization: we reach out to understand preferences and dietary needs shaping menu
- Hands-on cooking experience: actively participate from preparation to plating with professional chef
- Learn essential kitchen skills: knife techniques, ingredient prep, traditional Turkish cooking methods
- Chef's table dining experience: sit together enjoy dishes created in warm social atmosphere
- Every recipe carries cultural tale discovering Anatolia millennia-old heritage and traditions
- Groups up to 250 people, all ingredients equipment beverages included, daily 08:00 to 23:00
What to expect
Think Turkish cuisine just kebabs? Anatolia millennia-old culinary culture is richer. "Taste of Anatolia" cooking class for a unique culinary, cultural experience! At a Galata spacious atelier personalized hands-on cooking experience where guests actively participate preparing traditional dishes with professional chef
Menu pre-curated but adjusted after booking based on preferences and dietary needs. After booking, we reach out to understand preferences. Together with chef, shape balanced menu tailored to experience
Learn essential kitchen skills: knife techniques, ingredient preparation, cooking methods, plating. Every guest actively involved in cooking process from preparation to final presentation
Sit together and enjoy dishes created in warm, social atmosphere. Take home all recipes
Reviews
Cooking is a universal language and what better way to learn the local language than with a personalized cooking class. Yahya designed / offered a menu that was to my preference and liking which helps engage you more and made the cooking and eating more enjoyable. The chef is patient and down to earth. he guides you each step of the way regardless of skill level. there was not much food styling.. but it was great to get new recipe ideas and learn new spice combos to use at home. All the food was amazing and a great time overall.
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