We took part in a one-day tour of Ipoh for 2 persons on April 28. Our driver, Tah (Mr. Zheng), contacted us via WhatsApp one day in advance and asked for our opinions. We found that he could communicate in two languages, which made us feel very friendly. 👍🏻Tah learned that we thought we were leaving too early and might not be able to catch breakfast. After asking for our opinions, he decided to leave Penang at 8:00 the next day. Authentic breakfast can be arranged along the way. 🥣Tah is an experienced driver-guide. He told stories about the history, customs, documents, politics, economy and attractions of Ipoh, Penang and Malaysia along the way. He was humorous and full of laughter. 😝After arriving in Ipoh, he flexibly arranged the time for attractions and never rushed us, allowing us to have a leisurely and comfortable time. 😌He also introduced the attractions of Ipoh that day. A famous snack. After asking for advice, we were happy to go to Wangji Tofu Pudding Shop. It was unforgettable after trying it. We knew what lazy tofu pudding was. It turned out that there were a wide variety of sugars to choose from. We chose blue flower sugar and osmanthus sugar. We could also add stuffed glutinous rice balls. The taste was first-class👍🏻Finally, on the way back, after our hard request, he took us to a seafood restaurant in the palm tree that only locals know to go to. The taste was delicious and the price was cheap, only one-third of the price in Hong Kong. We also tried the sour lemon flavor and curry seafood bread dishes that we had never tasted before😋It is worth recommending👍🏻The two of us ordered three dishes and two coconuts for only $90 Malaysian ringgit🤩Finally, we returned to the hotel with a happy time🌈Next time I come to Penang, I will find Tah again. I sincerely recommend it to everyone👍🏻