Daegu Korean Traditional Culture Center Traditional Food Experience

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Korean Traditional Culture Center
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  • Experience a unique journey at the Korean Traditional Culture Experience Center in Suseong-gu, Daegu, selected as an Excellent Wellness Tourism Destination by the Korea Tourism Organization.
  • Learn about signature Korean dishes from Daegu, which change on a regular basis.
  • Enjoy experiencing Daegu's culinary culture with people from various countries.
  • Vegan programs are available, catering to vegetarian visitors.
  • Upon separate reservation, you can immerse yourself in Korean traditions through ‘Mindful Korean Tea Ceremony & Hanbok Experience’ on the first floor.
Promo codes
EUR5.66 off min. EUR33.97
EUR11.32 off min. EUR79.27
EUR0.57 off min. EUR5.66
EUR1.13 off min. EUR11.32
EUR5.66 off min. EUR56.62
EUR2.83 off min. EUR33.97
EUR13.59 off min. EUR203.83
EUR13.59 off min. EUR203.83
EUR5.66 off min. EUR90.59
EUR2.26 off min. EUR43.94
EUR2.26 off min. EUR45.29
5% off min. EUR222.17
EUR4.53 off min. EUR100.55

Package options

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Package type

[Promo] Korean Traditional Cooking Class + Tea Ceremony Experience

20% off

[Promo] Korean Traditional Sweets Class + Tea Ceremony

20% off

Quantity

You can select up to 16 for this package
€ 13.29€ 16.59

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What to expect

Information

Korean Traditional Cuisine Experience Center in Suseong-gu, Daegu This program offers an opportunity to discover Korean traditional food through hands-on cooking experiences in Daegu.

Learn about traditional ingredients, cooking techniques, and the cultural stories behind Korean dishes while creating and enjoying your own food. It is a meaningful way to experience Korean food culture and share unforgettable moments with people from around the world.

Operating Days/Hours

Friday and Saturday at 14:00 -Friday: Traditional Korean Sweets -Saturday: Gimbap

Holidays : Monday–Thursday, Sunday, Public Holidays

Minimum/Maximum Participants

5 to 16 people (* The session may be canceled if the minimum number of participants is not met.)

Daegu Korean Traditional Culture Center Traditional Food Experience
1. 13:50 Arrival at the Korean Traditional Culture Experience Center and Enjoy a Welcome Tea Please arrive on the 2nd floor of the Korean Traditional Culture Experience Center 10 minutes in advance.
Daegu Korean Traditional Culture Center Traditional Food Experience
2. 14:00~14:15 Theoretical Lecture and Demonstration
Daegu Korean Traditional Culture Center Traditional Food Experience
3. 14:15~14:50 Hands-on Practice (Korean Gimbap or Traditional Korean Sweets) Experience making Korean gimbap or traditional Korean sweets using seasonal ingredients and traditional techniques.
Daegu Korean Traditional Culture Center Traditional Food Experience
※ The menu and ingredients may change depending on the season and the program schedule. (Photos are for reference only.) ※ Participants will practice individually or within groups based on the menu.
Daegu Korean Traditional Culture Center Traditional Food Experience
4. 14:50~15:10 Tasting ※ Some dishes may be packed to take away instead of being tasted on-site.
Daegu Korean Traditional Culture Center Traditional Food Experience
5. 15:10~15:25 Dishwashing and Cleanup 6. 15:25~15:30 Closing Greetings

Good to know

Program Details (Approx. 90 Minutes)

  • 13:50 Arrival at the Korean Traditional Culture Experience Center and Enjoy a Welcome Tea
  • 14:00~14:15 Theoretical Lecture and Demonstration
  • 14:15~14:50 Hands-on Practice (Korean Gimbap or Traditional Korean Sweets)
  • 14:50~15:10 Tasting
  • 15:10~15:25 Dishwashing and Cleanup
  • 15:25~15:30 Closing Greetings

Notice

  • Please arrive on time. (Arrival at least 10 minutes before the scheduled time is required.)
  • Minors aged 13 and above are allowed. A guardian is required to accompany them, and the guardian must also register for the experience.
  • Reservations may be declined for certain special allergies. (Please inquire in advance.)
  • If the class is canceled due to not meeting the minimum number of participants, you will be notified one week before the reserved date.

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