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Victoria Harbour

★ 4.8 (200K+ reviews) • 4M+ booked
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Victoria Harbour Reviews

4.8 /5
200K+ reviews
Read all reviews
reyjames *******
10 Mar
amazing hotel very accomodating
Klook用戶
10 Mar
Service: Every server was proactive, attentive, and thoughtful. Restaurant Environment: Clean, comfortable, and spacious, so you don't feel crowded. Experience: My first time here, and I felt it was high quality. Price: Affordable with great value for money.
2+
Chan ********
10 Mar
The room was clean, the staff were polite, and it was easy to get around. It's only about a 10-minute walk from the subway station, and there are many restaurants nearby.
W *
10 Mar
The boarding location is clear, and if you don't want to take a ferry, you can choose the bus. The drop-off location is super convenient for getting to Mong Kok and Prince Edward. The driver was also very thoughtful, reminding us which lane to use for boarding after clearing customs each time we got off. The only downside was that when boarding in Macau, the ticket checker was unfamiliar with Klook's e-tickets and had to use a walkie-talkie to ask a colleague if it was a valid ticket. I hope that next time, Klook e-tickets can be used to board directly without having to wait outside the bus, wasting time with inquiries.
Klook用戶
10 Mar
🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰🥰
Jin *****
9 Mar
The dazzling fireworks, blooming in the night sky over Victoria Harbour, present a truly breathtaking spectacle. One must witness it firsthand to fully grasp its impact.
Klook用戶
9 Mar
We arrived on time that day, and there were many different food options to choose from, including cold seafood, roasted meats, noodle soup, skewers, and desserts. The food quality was excellent, and the spacious environment made for comfortable seating.
2+
陳 **
9 Mar
Getting the discount voucher was a great deal, and the Red Diamond member fast pass saved a lot of time. However, it's a bit of a shame that we couldn't cancel for free due to the weather on the day of the visit.

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FAQs about Victoria Harbour

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What to know about Victoria Harbour

Welcome to Victoria Harbour in Hong Kong, a natural landform harbour that has played a pivotal role in the city's history and development. With its deep, sheltered waters and strategic location, the harbour has been a key factor in Hong Kong's establishment as a British colony in 1841. Today, Victoria Harbour is a major tourist attraction known for its stunning skyline views, vibrant atmosphere, rich history, and cultural significance. Nestled in the up and coming Victoria Harbour/North Point area, this central location provides a peaceful retreat just outside the bustling city center, offering a perfect blend of modern luxury and cultural heritage. Whether you're looking for stylish accommodations, exceptional service, or a taste of local culture, Victoria Harbour has something for every traveler.
133 Java Rd, North Point, Hong Kong

Remarkable Landmarks and Must-Visit Sights

Sky100

Visit Sky100 in the International Commerce Centre for a breathtaking daytime view of Victoria Harbour, offering a panoramic vista of the bustling cityscape.

Avenue of Stars

Stroll along the Avenue of Stars in Tsim Sha Tsui to admire the handprints of Hong Kong's film industry stars and enjoy the stunning views of the harbour.

Star Ferry

Take a ride on the iconic Star Ferry to experience a classic way of crossing the harbour while enjoying the picturesque views of Hong Kong Island and Kowloon.

Culture and History

Victoria Harbour has a rich history dating back to the British colonial era, with significant events like the Arrow War shaping its development. The harbour has witnessed various reclamation projects and remains a symbol of Hong Kong's maritime heritage, showcasing the cultural significance of various vessels and their role in shaping the city's identity.

Local Cuisine

Indulge in popular local dishes such as dim sum, wonton noodles, and egg tarts while dining at waterfront restaurants overlooking Victoria Harbour. Experience the unique flavors of Hong Kong's culinary delights, including seafood delicacies and traditional Cantonese cuisine.

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