Restaurants in Miyahara

we went on a weekend and thought there would be a queue, as we read about good reviews and having to queue for seats. When we arrived during peak hours on a weekend, there was no queue and the place was not packed to full house

good service and food quality. location is perfect as it is close to the bus stop and Ubike dock which is convenient for customers to reach

This is a wonderful place to visit. In addition to the delicious food, you can also appreciate the cozy venue decorations arranged by the owners! We recommend adding the restaurant's official Line account in advance. Making a reservation beforehand can help you avoid waiting and allows the restaurant to better prepare and serve your delicious meal, ensuring you can savor every bite!

Very convenient. Arrived on time and provided a great and reliable service.

The meal selection is extensive, and you have two hours to dine. There's a discount if you purchase through the platform, but I feel there might be some management issues with the restaurant. First, after I finished my initial plate and went to get more food, my seat was taken, and I wasn't sure what happened. Then, the next time I went to get food, I found a staff member clearing my table, as if they thought I had finished my meal, which left me quite confused.

My first visit was great! The seafood was very fresh, the soup was delicious, and the freshly grilled beef was tasty with a good sauce. The mango chocolate cake was delicious and paired well, and the handmade tofu pudding was smooth and delicate. The Mövenpick ice cream was excellent. I left feeling full and happy. Dining here also includes 4 hours of complimentary hotel parking.

The product offers great value for money. Please note: You must log in again to confirm your afternoon tea reservation at the Splendor Hotel. Then, upon arrival at the Splendor Restaurant on the 12th floor that afternoon, you will need to check in at the counter so that your dining table can be arranged.

Amber Oolong - Pineapple Apple Ingredients: Apple, golden pineapple filling (local pineapple, Jin Zhuang pineapple, cane sugar, maltose), Showa flour, New Zealand unsalted butter, sugar, egg, New Zealand milk powder, amber oolong tea powder, water.

For soup bases: There is no extra charge for selecting Kombu (kelp) broth or Tonkotsu (pork bone) broth. Other flavors will incur an additional fee. Additionally, you can upgrade to a "Yuan-yang" (half-and-half) pot free of charge. For side dishes: Each person receives one complimentary side dish, based on the number of people in the set meal. There is no extra charge for choosing Koshihikari rice, instant noodles, or vermicelli as your main staple. An additional fee will apply if you select other items.