Seoul Korean Tea & Rice Cake Tasting with Bojagi Craft Workshop
New Activity
1f, 8-12 Guro-dong
- Savor a curated tasting course of Korean tea paired with traditional rice cakes, led by a tea sommelier.
- Discover the stories and meaning we've curated behind each element of Korean dessert culture.
- Learn bojagi, Korea's traditional wrapping culture, and take home your own handmade keepsake.
- This turns into a moment worth remembering, more than just a tasting.
What to expect
Experience Korean culture through a curated tea and rice cake pairing at Sahee.
Guided by a tea sommelier, you'll taste a variety of traditional Korean teas, drinks, and tteok while learning the stories behind each pairing.
The experience concludes with a hands-on bojagi wrapping workshop, where you'll create your own traditional Korean wrapping cloth keepsake to take home.
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