Korean Traditional Alcohol Brewing & Tasting Class

Discover Korean traditional alcohol through a hands-on brewing experience in Busan. Learn how Korean rice wine is made using traditional ingredients such as rice and nuruk. Guided by a local brewery, participants will brew their own liquor step by step while learning about Korean drinking culture and fermentation. During the class, you will also taste a variety of handcrafted traditional liquors and explore the flavors and stories behind Korea’s brewing traditions. This beginner-friendly experience is perfect for couples, friends, solo travelers, and anyone looking for a unique cultural activity in Busan.