2 Hours Professional Sushi Chef Experience in Tokyo
- Sushi masters, sushi toppings, they are all real. Unique and authentic sushi making experience.
- The features of sushi making experience offered by Itamae Sushi.
- Using the same authentic ingredients at our sushi shops.
- The freshly caught fish delivered directly from Tokyo bay taste extraordinary. Please enjoy the authentic taste of sushi.
What to expect
Transform into a skilled artisan by donning the same white costume as an Itamae (sushi chef)!! Your first job as an itamae is to prepare your own wasabi for use in sushi. Be careful, or your tears won’t stop flowing. The next step is to prepare sushi nigiri. First, you will practice making the rice. The way you grip the rice makes all the difference in taste. If you can do this, you are 50% of the way to being a chef. Once you can make the rice, let’s put some ingredients on top of the rice! You will complete 8 different sushi combos including Japanese tuna, popular salmon, Edomae conger eel, seared wagyu beef, and hand rolls.
Good to know
Experience is available for elementary school students and up. Please arrive in the venue 15 minutes before the start time. We do not allow excessive use of perfume. No smoking. There are public smoking areas nearby.
Reviews
Wow wow wow!! Klook did not disappoint! Amazing experience with a top chef who owns the sushi restaurant across the street from the kitchen we made our sushi. Very intimate setting beautiful kitchen! Just the 4 of us with chef and amazing translator. We really got to feel like sushi chefs. Fish was absolutely delicious! We ate our own sushi when we were done. Lots of food, best miso soup I ever had. Chef made that special for us. Just top notch, worth every penny.
this was a great experience! we had the sushi chef to ourselves and a translator. They show you how to create wasabi, make rolled sushi and nigiri. the option we chose also came with a miso soup and matcha tea while we ate our freshly made sushi! highly recommend, the staff is very nice and generous with their explications!! a must-do for sure!
This has to be one of the very best experience I have had learning to make one of Japan's signature dishes! You get to spend personal time with one of the industry's best: Mr 永島隆一郎, the sushi master from Itamae Sushi Tokyo! The teaching style is casual and intuitive, and the lady helping with translations is super friendly. There is also a gentleman assisting with photo taking so you won't miss a moment! Best of all, you got to enjoy your own hand made sushi at the end and spending time with the three staff. It is a truly rewarding cultural exchange experience! Highly recommended for all!
This experience was a high lit of our trip. the staff and Chef were super friendly, funny and knowledgeable. They explained every step and made it easy for us to follow along. As nobody else booked our session time, it was like a private session for our group. The quality of the food was incredible and there was so much we couldn’t finish it (they offered us to take it too).
super fun and yummy. i learned a lot in such a short period of time. the interpreter translated everything the chef said so it was very easy to communicate and understand the instructions. would definitely recommend!
Course was really interesting and we had a great time. Hosts were really polite and friendly!
This was the best experience. Everything was amazing from start to finish. It was a lot of fun and tons of food and great information about the history of sushi and kinds of sushi.
This was a great experience. The class was private and quiet. the chef is an authentic chef who works across the street at a sushe restaurant. they were all kind and very friendly.
This class was absolutely incredible!! We enjoyed every minute and made one of the best sushi we had so far. The chef and translator where so nice ❤️
it was amazing. I had a great experience and very funny chef. The result was yummy. truly recommend!
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