Μια Γεύση Κληρονομιάς: Μια Περανακάν Γαστρονομική Εμπειρία

Ξεκίνησε με ένα βίντεο για την ιστορία των Περανακάν. Είναι ένα μάθημα επίδειξης, οπότε κάθεστε ενώ ο σεφ μαγειρεύει. Ο σεφ είναι εξαιρετικός στο να μοιράζεται μυστικά και συμβουλές για το πώς να χειρίζεστε τα υλικά κ.λπ. Φροντίστε να φέρετε ένα στυλό. Το τμήμα μου είχε περίπου 8 άτομα, ένα άνετο μέγεθος. Στο τέλος παίρνετε επίσης μια τσάντα δώρων με Nyonya kueh και μια κούπα.

I brought my elderly mom to attend this Peranakan demo cooking class. She liked it. It was enjoyable, informational and she learned a new skill. We had a chance to taste the yummy food. There are seats available so this class is very suitable for elderly. The instructions are in both mandarin and english. We were given some nonya kueh and a nice cup to bring home. Thumbs up to all who was working there who was very helpful and friendly. I would recommend this class to anyone. Thank you for allowing me to sit in the class to company my elderly mom. I plan to sign up for some cooking classes at ToTT at i12 Mall, it has a conducive environment.

Tasty demo, very detailed explanation and recipe!

Very good experience and a wanderful class

the chef explanation was good and we have an English translator while the chef speaks in Mandrain. demo was very well done and the food taste fantastic.

Great experience and good food

simple yet delicious dishes, thank you chief

It was a great experience attending the cooking class. I especially loved the meatballs as they were easy to prepare and very tasty. Overall, I am happy to have learned two different Nonya dishes.

Chef and crew were friendly and helpful ! Keep it up buddies, Cheers!

chef was patient in explanation and gave good alternative ingredient when needed. Class room size is just nice for the entire 2 hours.