Visiting the traditional market was very interesting. The market was lively and had many seasonal ingredients. I especially liked that the fruit prices were very affordable. The facility where the cooking class was held was very clean and modern. The host was very kind and explained each step clearly, making it easy to follow along until the dishes were complete. We tasted the five royal court dishes we made with rice, and they were all delicate and delicious. After the meal, we also sampled traditional tea, and I was captivated by its smooth flavor. It was a great experience, and since they also offer a tteok (rice cake) class, I definitely want to come back.