Kurz vaření Paper Tiger v Siem Reapu
- Učte se od první kulinářské školy v Siem Reapu, Paper Tiger, která učí cestovatele od roku 2001
- Navštivte trh, kde objevíte veškerou čerstvou zeleninu a maso, které budete potřebovat pro své lahodné jídlo
- Připravte si vlastní verzi oblíbených khmerských jídel, jako je amok, kuřecí kari, hovězí loclac a další!
- Získejte kopii khmerských receptů, které jste se naučili, abyste si jídla mohli připravit i doma
Co očekávat
Naučte se připravovat některá z lahodných khmerských jídel, jako je kuřecí kari a hovězí loclac, v této tříhodinové kuchařské lekci s Paper Tiger Eatery. Paper Tiger, známý svými lahodnými pokrmy autentické khmerské kuchyně, je první kuchařskou školou v Siem Reapu, která otevřela své dveře zahraničním cestovatelům v roce 2001. Během tohoto jedinečného kulinářského zážitku navštívíte historický trh, kde objevíte čerstvé produkty a maso potřebné pro lekci. Jakmile dorazíte do restaurace, přátelský a profesionální šéfkuchař vám pomůže s přípravou a vařením vašeho khmerského jídla. Vychutnejte si uspokojivý oběd nebo večeři, kterou jste připravili s ostatními studenty, a diskutujte o tom, jaký recept si připravíte příště, až budete doma. Pro vaše budoucí kulinářské dobrodružství vám bude před odchodem z restaurace zaslána digitální kuchařka.
Recenze
Absolutely an amazing experience! Sinuon was a wonderful teacher and explained everything very clearly. She's also funny! Made spring rolls, amok and banana dessert and I got to try all the parts on my own as well. The food was super tasty and Sinuon gave me recommendations on what to use back home as well if I don't have some incredients. Super tasty and a lot of fun!
It was a nice experience being able to join a cooking class here in Cambodia. Channy, the chef who taught us is really good. She is really nice and friendly.
The cooking class at paper tiger eatery is absolutely fascinating and fruitful. our teacher Sopheap is experienced in cooking and cooking class teaching, loves to share, speaks good English, helpful and caring. As a prefessional trainer and coach myself in work, I can say Sopheap masters pedagogy and being her students is a pleasure. The restaurant team is helpful during the class and dining after. Join this class if you are a first time tourist. with this fare price you can get a happy time discovering the food part of the local culture. don’t you want to know how to make beer loc lak?
It was a bit difficult to find the place and understand when our session should start since Klook interfaces didn't show that properly and we had also a hard time to contact the operator. But when we got there and the cooling class was nice. we enjoyed it.
夕方のクラスに申し込んだら、他に人がおらずマンツーマンで楽しくカンボジア料理の作り方を学べました。市場の雰囲気を感じた後、レストランの2階で1時間ほどで3皿を作りました。味付けは先生がほぼやったが、わりと塩辛かったのだけ少し残念だったが、総じて楽しかったし美味しかったので大満足
very fun and insightful session with the local chef. it was supposed to be group lesson but i was the only student and they still conducted the class for me. food was great and it is a good exposure to the local cuisine. recommended!
Went there supposedly in a group class but luckily ended up having a private lesson because I was the only one who signed up for the morninh class. The teacher-cook was very accommodating and kind. She let me do most of the preparation of ingredients and guided me in cooking them. It was worth my time and there's value for money.
This cooking class was excellent for our last activity in siem reap. We had fun during the whole class and teacher Sinuon was funny and easy to communicate. the dishes we selected was fantastic and teacher sinuon made it looks easy for us although its alot of work! we totally recommend this cooking class for anyone who is looking something different to do in town. the only set back for this was there is no pick up and drop off provided otherwise the class would be perfect! Thank you teacher sinuon!
A really really great experience! Our Wonderful teacher Sinuon was kind caring and so funny. She made it such an enjoyable experience. Also the food we made was amazing. 100% recommend this place!
Highly recommended activity when visiting Siem Reap apart from temple visits! Knowing how to cook Amok was the highlight as it was the national dish of Cambodia!
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