Ikanimo in Shinjuku &Ikebukuro - Crab Specialty

We made an appointment for the puffer fish and crab set meal for dinner. The taste and service were both good. Would like to go again. Because I didn't know the way, I went in a big circle first because the restaurant was behind another one. The clerk of the other restaurant took me back to the door. The seating is very interesting, the door of the small room is relatively low, and there is a window above so that the clerk can see the progress of the meal. Both fried and roasted pufferfish are delicious, with good meat texture. We also ordered puffer fish sashimi, which was not included in the set menu, and it was good even if we tried it on a plate. As for crab, there are snow crab and long-legged crab, and the portions are generous. The sashimi is fresh and the snow crab in the hot pot is even sweeter. When we were all full, the waiter started to show how to make porridge from the hot pot soup! We wanted to try a little, but stopped when we ordered the porridge with eggs. The light taste made us unable to stop and eat all of it! The shop assistants are all very friendly, and it was fun to see us laughing together with our little gacha photos. High marks for service.

I felt that overall it was a bit ordinary...a bit disappointing. The porridge in the meal is just cooked with hot pot water, and it doesn't actually taste like crab. We sat in a corner seat, and the people next to us were very noisy. After finishing one meal, we never saw the waiters and couldn't ask them to help us with the next dish... In the end, it took a long time to finish the meal. , but spent most of the time waiting for food. But I’m quite full.

Very nice food, and atmosphere, and close to shopping district. We spent our new years eve dinner at the restaurant.

It’s great to eat together as a family! The taste and service are both very good! The crabs are so fresh, the waiters are so enthusiastic, and the meal is so comfortable!

The food is fresh and delicious, and the staff are professional and kind.

I chose the crab and pufferfish meal. The pufferfish was delicious, but the quality of the crab was average and lacked flavor. Even the rice with rice at the end was just average. The service was a bit disappointing. The waiter actually asked us to grill the puffer fish ourselves. In the end, we asked their helpers.

Excellent food, good service, small tables and dining space. The name of the restaurant is not named after Kanimo, so it is a waste of time and travel to find the restaurant.

Like, like, you must eat it if you have the chance. The pufferfish tastes really special, and the multiple ways of eating it are very satisfying~~ It’s great. Although the location is hard to find, there is a google map.

The crab is very fresh and sweet, and you can try different cooking methods at once, such as sashimi, grilled, fried, hot pot, and the final miscellaneous cooking, which is very satisfying.

The freshness of the ingredients is perfect, the frying techniques are exquisite, and the independent dining environment is a pleasant dining experience