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新加坡終極美食之旅

Embark on a hands-on food tour and taste the flavors of Singapore

4.7 ( 10則評價 ) 400+ 人參加過
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Enhanced Health & Hygiene Measures are being implemented for this activity. Please check the activity highlights below for more details
icon 不可取消
icon 可出示手機電子憑證或列印的紙本憑證
icon 行程時長:3小時
icon 英語
icon 湊團導覽
icon 自行前往指定地點會合導遊
  • Learn more about this activity’s Enhanced Health & Hygiene Measures
  • Much more than just an eating tour, get an in-depth understanding of local food and its origins and heritage
  • Sample the best local dishes at Singapore's famed hawker centers
  • Explore the wet market and be introduced to local ingredients and spices and how they are used in familiar dishes
  • Go behind-the-scenes of the local food industry with a visit to two family-run shops and factories, including a famous curry puff shop
  • Enjoy a hands-on popiah (spring roll) rolling and lunch session and visit every Singaporean's favorite putu piring stall (steamed rice cake)

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最新評價

超讚

不錯,導演人很好,十分認真地和我們介紹當地的美食和歷史文化。

2018年6月24日
查看10則評價

行程介紹

This is not your ordinary eating tour. Yes, you'll get your fair share of foods to eat but if you also want to learn about the origins of Singapore's famous and local cuisine, the eating customs of the country's residents, and go behind the scenes to visit a factor and get to make your own dessert, then this tour will provide that something extra you're looking for. The first stop in the morning is a trip to the hawker center, where you can sample the best of Singapore's local cuisine. Next up, you'll be taken to the local wet market, to be introduced to a lot of local ingredients, and will also get to learn about how and where to use them! Then, you'll be taken to two family-run shops where you'll get a behind-the-scenes look at the local food industry topped off with a hands-on popiah rolling lunch session before tasting your handmade fresh spring rolls. Finally, for that sweet tooth - the cherry on top - you get to try the Signaporean favorite putu piring rice cakes from none other than the local favorite putu piring stall. So come with an empty stomach and leave with both your thirst for knowledge and hunger completely satisfied!

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Drop by the wet market and and get to taste some local spices like ikan bilis, sambal belachan and more!
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Learn how to make popiah during this popiah-rolling lunch session
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Or see some of the vendors as they create curry from scratch!
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Get a behind the scenes look at the local food industry in Singapore on this Ultimate Food Journey

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US$ 71.65
現在預訂,2021年5月27日起使用
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