Toravaig House Hotel

ระดับดาวเป็นการจัดระดับที่พักโดย Klook โดยตัดสินจากข้อมูลต่าง ๆ เช่น การให้บริการ, สิ่งอำนวยความสะดวกของที่พัก ฯลฯ ซึ่งระดับดาวจะใช้สำหรับการอ้างอิงเท่านั้น

Daniel at Toravaig was beyond helpful bringing us to and from dinner in the shuttle, giving us directions to sights nearby and generally being friendly and helpful. Peter at Duisdale House (the sister hotel with spectacular dinner) was our server for dinner and was knowledgeable, kind and funny. A great time was had.

Our family had such a great stay at the Toravaig House Hotel. From the moment we arrived the team was welcoming and helpful. The rooms were beautiful and clean. The breakfasts were spot on and delicious; my favorite the kedgeree (yum). There is no evening restaurant on site (yet, I believe that may be changing in the autumn) but we ordered the charcuterie boards for one of our evenings and were not disappointed. Also the bar options are bijou but ideal; whiskey lessons included :) We used the shuttle service to dine at the Duisdale Hotel one evening, and really appreciated that service. We met four staff members during our couple of days and they were all friendly, helpful and interesting to chat with. Thank you to the whole team for making our brief time on Skye comfortable. We will be back for an extended trip before too long.

Had a lovely time. thank you.

Very clean, quiet, and comfortable. Friendly and helpful staff. Fabulous breakfast well worth the price. Stag had wonderful recommendations on local attractions.

This is a great place to stay while you are in the Highlands. I would definitely stay there again.

This hotel would be the best if it had tea and dinner served on the property every thing else was amazing

Yea

Best place I stayed in Scotland trip. Everything felt quaint and well put together. I was so excited for their breakfast and it did not disappoint.

Very cute little hotel in picturesque setting.The room was spotless and the bed was very comfortable.

The people are wonderful. The building is lovely. One rainy night we stayed in and they made charcuterie and we had wine. Breakfast was elegant and tasty, tried my first haggis…Tons of great advice on where to go. Can’t say enough about Toravaig.