செமினியாக் பாலியில் ஸ்டார்பக்ஸ் ரிசர்வ் தேவட்டா காபி அனுபவம்

It was a wonderful experience. Our facilitator, Andiya was knowledgeable and friendly. He explained the concepts with simple and easy to understand terms. Other than the theory, we got to try pour over method and learn how to appreciate the coffee. Strongly recommended!

our experience was superb. Our Barista, Bobby guide us through the process how to extract Espresso, steam the milk and to make coffee latte art. it was a memorable experience to us.

발리 여행 필수 코스🌴 스타벅스 리저브 데와타 커피 클래스(Harmony of Coffee & Food) ​발리에서 가장 특별한 경험을 꼽으라면 단연 스타벅스 리저브 데와타(Starbucks Reserve™ Dewata)에서 참여한 커피 클래스! ​제가 참여한 클래스는 인도네시아 원두와 푸드의 페어링을 배우는 Harmony of Coffee & Food였습니다. ​✨두 가지 인도네시아 원두 ​인도네시아 아체 (Indonesia Aceh): 달콤한 담배 향(Sweet Tobacco)과 플랜테인의 독특하고 묵직한 풍미가 매력적인 원두! ​인도네시아 발리 바투르 볼카노 (Indonesia Bali Batur Volcano): 상큼한 프란지파니 꽃 향과 새콤달콤한 살락(스네이크 프루트) 노트가 어우러진 매력적인 원두! ​전문 바리스타분께서 직접 핸드드립(Pour Over)으로 정성스럽게 커피를 내려주셨어요. 눈앞에서 퍼지는 커피 향에 먼저 취하고, 산미와 바디감을 비교하며 마시니 커피의 세계가 훨씬 깊어지는 느낌이더라고요. ☕ ​여기에 키쉬로렌, 데니쉬, 스콘 등 달콤하고 고소한 푸드 페어링까지 곁들이니 그야말로 완벽한 조화였습니다. 🥐🥧 ​클래스가 끝난 후에는 제 이름이적힌 멋진 수료증과 함께 데와타 한정 선물 세트(발리 바투르 볼카노 원두, 스타벅스 펜 등)까지 선물로 받았어요! 대접받는 기분이라 정말 행복했습니다. 🎁 ​발리에 가신다면 단순히 커피만 마시는 것보다, 오감을 만족시키는 이 특별한 커피 클래스를 꼭 미리 예약하고 체험해 보길.. 강력 추천합니다! 👍

這次參加的 Latte 製作課程體驗極佳！Starbucks教室環境非常舒適，裝潢雅緻且採光十足，讓人能完全放鬆投入。導師講解專業清晰，從打奶泡到拉花技巧都細心指導，親手調配出一杯口感綿密的 Latte 很有成就感。這是一場視覺與味覺的雙重享受，絕對值得推薦！

It was truly an experience we will always treasure. Bali is well known for its rich coffee beans, along with its wide variety of coffee shops and unique coffee-making techniques. If you're a coffee lover, this experience is definitely a must-try. Our barista, Andi, was very proficient in English and answered all our questions with ease. He clearly explained the procedures and even shared the science behind coffee making. You could really tell that he is knowledgeable and genuinely passionate about his craft. Overall, the experience was holistic, unique, and unforgettable—something you can truly appreciate at Starbucks Diwata. If you ever get the chance to visit, make sure to give it a try. It’s one of the best ways to immerse yourself in Bali’s coffee culture.

My sister and I did the latter art class with Richard and it was amazing! couldn't ask for a better experience!

மிகவும் அருமையான வகுப்பு அனுபவம்! ஆசிரியர் மிகவும் அன்பாகவும் பொறுமையாகவும் எங்களுக்கு வழிகாட்டினார்! சூழல் மிகவும் அழகாகவும் வசதியாகவும் இருந்தது! காபி மிகவும் சுவையாக இருந்தது! எனது லேட்டே ஆர்ட் சரியாக வரவில்லை என்றாலும், இது மிகவும் மகிழ்ச்சியான நேரம்!

The experience includes tastings of rare, single-origin coffees—both Indonesian (Sumatra, Bali, Java) and global beans—using manual methods like Chemex, pour-over, and siphon. We did the Latte Art or Espresso Basics class, paired with food tastings that elevate the Harmony of Coffee & Food concept. Every guest receives a commemorative pin, a bag of beans, and an apron. Our Starbucks Master was very helpful and excited to show us all about tasting and pairing. Highly recommend.

I want to thank you for the amazing time I had today at the latte art workshop. Special thanks to Chikita/Chiki who was so patient, kind and super sweet to teach me latte art. She is great! And I loved the overall experience because of her teaching style. Overall this latte art workshop is something that I’ll recommend to all my friends. You guys are doing a great job!! I was thrilled to receive a latte art participation certificate and a goodie bag that had Cofee beans, 1 apron, a pen and notebook. How thoughtful. I will totally recommend this workshop to all my friends wanting to learn latte art.

Very well worth the money. Very educational and a must have for those who go to Bali for a coffee journey. Our instructor, Andi is friendly and shows good knowledge. As well as attentive to our needs. 5/5 stars