Enjoy a unique, one-of-a-kind experience during your visit to Vietnam by joining the fun and exciting Saigon Cooking Class in Ho Chi Minh. Headed by the Hoa Tuc Restaurant, famous in the city for their traditional recipes that feature contemporary twists, both novices and professionals alike will learn something new about Vietnamese cuisine! Get your own cooking station inside the cooking studio, and watch as the professional chef demonstrates, with great detail, all that you need to do to prepare every dish. All you have to do is follow suit for the rest of the class, and you’ll be preparing delicious Vietnamese cuisine in no time. You'll be using only fresh ingredients that are locally-sourced, without any artificial flavorings, to cook a variety of authentic dishes such as Bánh Xèo (Vietnamese Crepes,) Cuốn Diếp (Mustard Leaves with Vegetables and Prawns,) as well as a decadent dessert that varies from day-to-day! Don't be too shy if you have any questions that pop up in your head, as the staff are fluent English speakers and can answer you with no difficulty. Once class is over, you'll get to bring home a cute souvenir to remember it by, as well as a copy of the recipes so you can recreate these dishes back home! If you wish to see more of Vietnam, you can also join the Ben Thanh Market Tour for an additional cost, where you'll get to observe the locals as you shop for your own ingredients.