क्योटो में पारंपरिक मोची बनाने की क्लास
- एक स्थानीय होम शेफ से मोची बनाना सीखें
- कई स्वादों और शैलियों में अपना हाथ आजमाएं
- सुबह या दोपहर की कक्षाओं में से चुनें
- एक छोटे समूह के अनुभव का आनंद लें (अधिकतम 15 प्रतिभागी)
क्या उम्मीद करें
आपको कई प्रकार के मोची बनाने का व्यावहारिक अनुभव मिलेगा, जैसे रेड बीन मोची, मोची आइसक्रीम, मिताराशी डांगो (मीठी सोया ग्लेज के साथ ग्रिल्ड स्क्यूअर्ड मोची), और वागाशी (सुंदर कैंडी-शैली मोची)। क्लास के बाद, आराम करें और एक कप पारंपरिक माचा चाय के साथ अपनी हस्तनिर्मित कृतियों का आनंद लें।













समीक्षाएँ
such a fun activity to add to your Kyoto itinerary. Mizuki and Sara were amazing! would 100% recommend. Oishii Mochi and a fun way to learn about a Japanese cuisine. Thank you!
Our host, Haruki, was very proactive in reaching out to us through WhatsApp the day before. I had booked this activity because it looked cute (and we love to eat mochi!) and hadn’t otherwise researched anything about the history or cultural significance of the process. So it was a pleasant surprise when Haruki educated us about those. His assistants, Tomo and Sai, were also great in taking video and photos of our pounding and then feasting on our handiwork. Afterwards Haruki continued to be very helpful in suggesting activities for us to do I the Kyoto area. Really top notch service!
I want to give a huge thanks to Sara and Mizuki for providing my brother and I such an enjoyable first experience today! Sara and Mizuki are both friendly, approachable, and are conversible. They both offered many photo and video opportunities, such as when my brother and I were pounding the mochi, filling it and coating it with a variety of ingredients, and even after the main events were over. They went over the various types of mochi and how they're prepped and what fillings they use, so it was interesting to hear a bit of history behind the food and its cultural significance in Japanese culture. They made fun small talk with our group and helped foster a casual and relaxed atmosphere. For a first time experience, it was one to remember. Thank you!
A very nice and fun experience and a very nice guide who explained everything very well. would definitely book again!
Great family experience. Instructors were fun and introduced the basics of mochi, but don't expect mastery from a one hour class. It will take work. Totally suitable for all ages, our 7 year old had a great time.
It was a really fun experience Haruki was a great instructor and taught us very well! Telling us about some of the history of mochi. Sei and Soma were really good too. they were all so lovely and really helpful. the mochi tasted super good and we got green tea which was a plus 😆😆😆But definitely recommend if you need something to do the boys were super sweet and funny!
Es war eines der absoluten Highlights meiner Reise! Die zwei jungen Männer, die den Workshop geleitet haben, waren unglaublich nett und freundlich. Am Anfang haben sie eine kleine, interessante Geschichte über Mochi erzählt, danach durfte ich selbst ausprobieren, wie man es herstellt. Sie haben jede Frage geduldig und liebenswürdig beantwortet und sprechen beide perfektes Englisch. Es hat riesig Spaß gemacht und war total authentisch. Definitiv eine der besten Aktivitäten, die ich in Kyoto gemacht habe – ich kann es nur wärmstens weiterempfehlen! 😊
This mochi-making class was one of the highlights of our trip to Japan! The instructor, Karin, was friendly, patient, and made the experience both fun and educational. We learned about the history and cultural significance of mochi before getting hands-on and making our own. Even the story about the moon and rabbits. The process was interactive. The mochi we made tasted amazing — so fresh and soft! I loved that we got to enjoy what we created. I highly recommend this experience to anyone visiting Japan. It’s a unique and memorable cultural activity!
What a fun activity for adults and kids… our group had two, ages 7 & 10. After a demo, each person got to pound or turn the mochi. interesting process. then we sampled our mochi with various toppings and dips. it is located inside a lovely modern theater!
it was an incredible experience, very friendly, we learned a lot and enjoy a nice treat at the end. S fun as a group or even as a solo. Highly recommended.
हमसे संपर्क करें
आपको ये भी पसंद आ सकता है...
पारंपरिक जापानी मिठाई बनाने की कार्यशाला
क्योटो रेमन नूडल बनाना
(उसी दिन ठीक है!) क्योटो में सुशी बनाने की क्लास - सुशी मास्टर बनें!!
क्योटो: गिओन के छिपे हुए रत्न और गीशा संस्कृति यात्रा
रात में सीमित मोची बनाने का अनुभव, चाय समारोह का अनुभव
क्योटो: गिओन में माचा और मिठाइयों के साथ पारंपरिक चाय समारोह
शिबुया स्काई टिकट




