Paras thaimaalainen kokkauskurssi Sukhumvitissa, sisältäen markkinakierroksen ja mangon

Definitely a five-star experience and an absolute must-do in Thailand! The location is great, the space is beautifully aesthetic, and our instructor, Chef Serene, was amazing. Getting to eat our own delicious creations at the end was the perfect finish. This was truly one for the books!

［老師］教學的老師叫Serena，很有耐心和溫柔的引導整個過程，讓體驗非常的舒適又愉快！老師超會拍照和給各種道具🤣也很會一直聊天，氣氛不會乾［環境］有locker可以放隨身貴重物品，廁所乾淨整齊，做菜和用餐環境都很乾淨。喜歡他們的器皿都是陶瓷或特別的樣式，一點都不隨便，讓盛盤時的樣子更加分。［課程］我們選在星期日早上9:00上課，沒有吃早餐就去了，這次剛好只有我跟我朋友兩人，課程是做一道吃一道的類型，同時一遍認識與淺嚐各式香料。整體沒有太複雜的烹飪技巧，都是切一切，全部丟入鍋炒或煮的類型。當天行程：青木瓜沙拉 ➡️逛市場買了Pad Thai用的豆腐和細蔥➡️Pad Thai, Tom Kha Khai ➡️香蕉煎餅(有做）、芒果糯米(只有切芒果)［味道］好吃！尤其是Tom Kha Khai的味道很溫潤，還有薑黃飯可以配。整體吃下來大約八分飽～ 算是CP值很高的一堂泰式料理體驗！推推

We really enjoyed the cooking class with Haesu! She was very friendly and approachable, and discussed everything well to us. The location is around On Nut area but we took a motorbike instead since it was faster. The market tour also was fun and the market was nearby the school. We really had a great experience attending the class, and I learned to love Thai cuisine more because of this!

It was my first time for any cooking class, I love pad thai and learning to cook it was a great experience. I had vegetarian priority and teacher took care of that completely. It was fun to join the class and visiting the local market. Very hygienic and safe for all age groups even kids were enjoying in the group. Highly recommended, Thank you!

It was a fun experience, suitable for all ages and any cooking experience. The trainer is absolutely lovely, kind and friendly, she made the experience very relaxing and enjoyable. I learned a lot and the food turned out very tasty! Thank you for this wonderful experience! 💖

We had a great time at Mango cooking class. Serene was excellent teacher in giving explanations and entertaining our questions. Nothing is better than the food that you cook by yourself, everything is delicious.

Siskoni ja minä varasimme tämän kurssin ollessamme Bangkokissa. Itse kurssitila oli erittäin siisti ja esteettinen. Ohjaajamme oli äärimmäisen ihana, ja hän selitti kaiken erittäin selkeästi. Tori oli hyvin lähellä kurssipaikkaa ja täynnä paikallisia raaka-aineita, mikä oli todella jännittävää nähdä ja kokea. Nautimme koko kurssista perusteellisesti. Se oli yksi parhaista kokemuksista matkallamme.

I highly recommend Mango Cooking School to anyone who wants an authentic and fun Thai cooking experience. The class was very well organized, and the instructor was friendly, patient, and excellent at explaining each step clearly. Even if you’re a beginner, you’ll feel confident cooking Thai food here. We cooked several classic Thai dishes using fresh ingredients, and everything tasted amazing. What I loved most was how hands-on the class was, you really get to cook, not just watch. The atmosphere was relaxed, welcoming, and enjoyable from start to finish. If you’re deciding which cooking school to choose in Thailand, pick Mango Cooking School. It’s educational, fun, and absolutely worth it. I’m excited to recreate these Thai dishes at home!

joined the Mango Cooking School class today and honestly, it was way better than I expected. I even arrived late, but they still welcomed me so warmly that all my stress disappeared instantly. The main chef is incredibly kind and humble. She explains everything so patiently, and the whole atmosphere feels relaxed and fun. Every dish we made turned out delicious — like actually so tasty — and by the end of the class we were completely full. The place itself is beautiful and super aesthetic, which made the whole experience even nicer. We laughed, we cooked, we learned, and it never felt rushed. And the sweetest part? She gave us a small pouch as a return gift. Such a cute gesture. If you’re in Thailand and thinking about trying a cooking class, I 100% recommend this one. You should definitely go!

We had a wonderful experience with Mango Cooking Class! Chef Gi was very nice and explained the dishes and instructions clearly. We cooked som than, pad thai, tom yum, and mango sticky rice. Hope in the future, students can choose other dishes to make as well.