Jeju Traditional Liquor Multi-Sensory Experience
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Jeju Hanjan
- Explore around 40 kinds of Jeju traditional liquors from 17 local breweries
- Enjoy a guided tasting of takju, yakju, soju, and a highball with sommelier insights
- Learn food pairing tips and discover Jeju’s brewing culture through multimedia content
- Receive exclusive discounts on Jeju Hanjan miniatures and merchandise-
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What to expect
Discover Jeju’s rich brewing heritage with a professional traditional liquor sommelier. Taste three carefully curated Jeju liquors — from takju and yakju to soju — along with a non-alcoholic welcome drink and light Jeju finger food. Through guided storytelling, aroma exploration, and multimedia content, you’ll enjoy a full five-senses journey into Jeju’s unique liquor culture.
A traditional liquor sommelier will carefully explain the Jeju spirits and finger food pairings selected to match your personal taste.
Through a simple tasting-style test, we help you discover today’s Jeju liquor that best matches your taste and mood.
Special finger foods made with locally sourced Jeju ingredients.
A special aroma-sampling zone where you can experience the scents of Jeju spirits, filled with information about Jeju traditional liquors.
Carefully curated by a traditional liquor sommelier, Jeju spirits from 20 distilleries—spanning nearly 50 varieties—are waiting for you.
Immerse yourself in Jeju spirits while watching brewing videos by Jeju traditional liquor masters, accompanied by the rich sounds and visuals of Jeju’s natural landscapes.
You can view traditional tools used in making Korean traditional liquor displayed in the showcase.
This is the Jeju traditional liquor mock exam zone.
A special aroma-sampling zone where you can experience the scents of Jeju spirits, filled with information about Jeju traditional liquors.
Contact us
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