Hong Kong +bread Bakery Egg Tart Baking Course
Fuk Hong Industrial Building, 60-62B Tong Mei Road, Mongkok, Hong Kong
- Bake the classic style bread or re-create your own favorite pastries by choice and learn how to make everything from scratch!
- 1.5 hour class with the making egg tarts.
- Bake egg tarts under the guidance of an expert local baker with clear English/ Chinese instructions at a professional culinary academy studio at our baking kitchen
- Finish the class with freshly baked breads with complimentary coffee and tea
- Up to 8 people max for group class
- Professional, relaxed and enjoyable classes to learn how to make Hong Kong-style bread tarts and pastries
- Participants can choose to learn how to make Hong Kong-style bread, Japanese-style bread, Taiwanese-style bread, and European-style bread
- We will provide refreshments, coffee, aprons and packaging boxes for students to use
- There will be professional bread baking masters who will lead the production learning
- Our baking class is located near Mong Kok MTR Station, and our staff will be waiting for you at the entrance.
- Courses can be taught in Chinese/English
What to expect
Experience a tasty, authentic, and egg tart baking class with our expert bakers. This will be a unique activity, offering a deep dive into the egg tart. It’s a 1.5 hour long class with the teaching of egg tart.
Expert Guidance: professional baking master will provide you with invaluable insights into techniques and the cultural significance of each baked good.
Hands-On Experience: From mixing dough to shaping pastries, you’ll be making everything from scratch.
Traditional Recipes: Discover the secrets behind egg tarts.
Tasting Sessions: Enjoy our complimentary tea and coffee together with your freshly baked goods!
Good to know
- For English Classes, 2 participants or more is required, please notify us in advance if English classes is preferred. -Please make a reservation 48 hours in advance -Please reserve a course 48 hours in advance
Contact us
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