Traditional Nyonya Dessert Cooking Class in Melaka
26 reviews
500+ booked
Jaya Mata Knife Gallery, 104 & 106, Jalan Tokong, Kampung Tiga, 75200 Melaka
- Discover the vibrant Peranakan culture of Melaka through its unique cuisine with our Nyonya dessert cooking class!
- Immerse yourself in the rich heritage and traditions of the Peranakan community as you learn to prepare authentically desserts like Bubur Cha Cha and Onde-onde
- With expert instructors and a traditional setting, this unforgettable experience is the perfect way to explore the colorful and delicious world of Nyonya dessert
- Book this for a truly enriching and delicious adventure!
- Limited slot for experience, please directly contact the operator to make a reservation +6006-281 0002 or WhatsApp +6012-6108 857
What to expect
Discover the delicious flavors and cultural heritage of Nyonya desserts in just two hours with our expert guidance - join the class for a sweet adventure!
Explore cooking techniques from our local chef who is available every Friday and Saturday
Receive detailed instructions and hands-on guidance from our local chef
Indulge in the delicious Baba Nyonya delicacy, onde-onde, made with a perfect blend of glutinous rice flour, panda leaf juice, shredded coconut, and gula Melaka. Treat your taste buds to a burst of flavors and textures with every bite!
Try bubur cha cha - a delicious Nyonya dessert with colorful taro, sweet potato, sago pearls, and pandan-infused coconut milk. Indulge in the creamy and fragrant flavors and enjoy a perfect end to your meal
Slice the sweet potatoes into bite-sized pieces to add to the bubur cha cha
Book your class today！
Contact us
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