Pasta and tiramisu cooking class in Montepulciano
Montepulciano
- Hands-on pasta-making experience with pici, gnocchi, and traditional Italian techniques
- Enjoy a delicious tasting of your freshly prepared pasta and homemade tiramisu
- Learn from expert chefs in a fun, small-group setting with a welcome drink
Offers for you
IDR600,000 off
What to expect
Experience the magic of Italian cuisine with this small-group hands-on cooking class in Montepulciano! Enjoy a welcome drink before learning to prepare authentic pici (Homemade noodles) in a garlic sauce and gnocchi with a summer sauce. The class also covers filled pasta like ravioli or tortellini, as well as fresh pasta varieties such as tagliatelle and fettuccine. End the session by making a classic tiramisu and indulge in a tasting of everything you've prepared. This shared experience is perfect for food lovers looking to immerse themselves in Italian culinary traditions. Book now for an unforgettable cooking adventure in Tuscany! A delicious appetizer and a welcome drink are included
Golden tortellini served on a plate, garnished with fresh herbs and parmesan
Students follow the chef’s demonstration, making a well in flour to prepare fresh pasta
A rich tiramisu is being carefully sliced from a tray, revealing its creamy layers
Hands gently spreading velvety mascarpone cream onto layers of coffee-soaked biscuit
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