Hoi An Traditional Vietnamese Cooking Class With Round Trip Transfer
- Four Authentic Dishes: Learn to prepare four classic Vietnamese dishes in just two hours
- Time-Efficient: Perfect for busy travelers and those with limited time
- Family-Friendly: An ideal activity for families with young children
- Convenient Transport: Pick-up and drop-off are included, making your experience hassle-free
What to expect
Welcome to Hoi An! If your culinary curiosity has brought you here specifically to master the art of Vietnamese cooking, then you've come to the right place. Forget the market tours, farming excursions, and basket boat rides – this class is all about getting hands-on and creating delicious, authentic Vietnamese dishes. In just two hours, you'll learn to prepare four distinct and flavorful recipes: Beef Noodle Soup (Pho Bo), crispy Deep-fried Spring Rolls (Nem Ran/Cha Gio), Hoi An Pancake (Banh Xeo) with pork and prawns, Green Papaya Salad with pork and prawns. This makes it the perfect choice for busy travelers, families with young children, or anyone eager to maximize their time in this beautiful city. Round-trip transfers from Da Nang or Hoi An city center provided for your convenience
