CHATAN STEAM SEAFOOD - Sea food in Okinawa
*Okinawa's first steam cuisine restaurant
- The main feature of the cuisine is that it does not use oil at all and uses steam to cook, which not only condenses the deliciousness of the ingredients, but also allows you to enjoy the food healthily
- One of the restaurant's special features is the terrace seating, which offers a 270-degree view of the Chatan coast from Mihama American Village to Sunabe. Enjoy cocktails under the sunset with a unique flavor
What to expect
The restaurant selects fresh and luxurious seafood and vegetables to create unique “steam cuisine”. No oil is used at all, cooking is done through steam, retaining the natural deliciousness of the ingredients to the greatest extent. The restaurant is strategically located, with terrace seats offering a 270-degree view, from Mihama American Village to the Chatan Coast of Sunabe. Here you can enjoy the stunning scenery while enjoying Okinawa’s specialty steamed dishes and hot pot, and spend an unforgettable time.
How to use
Redemption guidelines
Branch Name & Address
- Chatan Steam Seafood
- Address: 〒904-0115 Mihama, Chatan Town, Nakatashi-gun, Okinawa５1−2３Ｆ
- Business hours: 11:00～15:30（L.O.15:30）／15:30～23:00（L.O.22:00）
- Please refer to the following link for assistance:
- How To Get There: Okinawa Expressway Okinawa Minami I.C. 10 minutes by car
- How To Get There: 5 minutes walk from Mihama American Village
Contact us
Reviews
Food is delicious and the service is very good too. Drink is unlimited. You can order more food (not the expensive ones) if you are not enough. The pork is delicious.
Restaurant ambiance: The seafood porridge was absolutely amazing.
The food was delicious, but we couldn't eat that much ourselves. For me personally, the value for money was a bit low. Also, due to seating limitations, if you have two babies, the seating arrangement becomes very awkward. All the high chairs are high chairs, with a sofa on one side of the table and a window on the other. Therefore, one baby has to sit in the area where food is served/the server prepares the food. I suggest the restaurant could prepare additional low baby chairs that can be placed on the sofa. This way, families with two babies could each have a parent look after one.
The seafood was very fresh and delicious, but the other side dishes, apart from the seafood, were very salty and there weren't many options.
FAQs
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