Ah Yat Fried Rice [2020 Hong Kong Wine & Dine Festival - Online Masterclasses]

3.0 / 5
2 reviews
1/F, Sino Plaza Shopping Arcade, 255-257 Gloucester Road, Causeway Bay

Date & Time:

  • 21 Nov (Sat) , 4:45 - 5:30pm

Presented by:

  • Executive Chef Wong Lung To

Restaurant:

  • Forum Restaurant

Highlights:

  • Master a 3-star Michelin fried rice from your home. With fresh prawns, BBQ pork, conpoy fried together with egg and rice and finished with the ham sauce and pinch of Chinese onion, the aromas, rich flavour and texture of the fried rice will make this an irresistible dish.

Cook-along Kit:

  • Rice (4 tael / 150g)
  • Green onion 1 1/2 tael
  • Barbecued pork 2 tael
  • Conpoy 1 1/2 tael
  • Fresh shrimp 2 tael
  • Egg 2 pcs
  • Ham broth a little
  • Water (5 tael / 190g) (self-prepared)

Location