Italian Cooking and Dining Experience in Venice
- Step into Chef Carolyn’s cozy Venetian home for a hands-on cooking experience
- Learn traditional Venetian recipes with a chef who has over 20 years of award-winning experience
- Prepare fresh handmade pasta the authentic Italian way, with ravioli as the main dish
- Cook with seasonal vegetables and fresh products sourced from the historic Rialto Market
What to expect
Join an exciting cooking class in Venice with professional chef Carolyn, who welcomes you into her cozy home for a hands-on culinary journey. Originally from California but living in Venice for over 30 years, Carolyn has more than two decades of experience as a chef and has won numerous awards in Italy and abroad. Learn to prepare authentic Venetian dishes using fresh, local ingredients sourced from the famous Rialto Market. Under Carolyn’s guidance, you’ll master the art of handmade pasta, creating ravioli all’italiana with seasonal fillings and sauces inspired by lagoon produce. Afterwards, try your hand at crafting a classic crème patissière to fill local desserts. Finally, enjoy the fruits of your labor over a glass of Italian wine in Carolyn’s welcoming home
