Seafood paella, tapas, and sangria making experience in Barcelona
- Hands-on cooking of tapas and a traditional paella with expert chef
- Share great food, culture, and laughter with travelers from around the world
- Learn to prepare authentic sangria and enjoy it throughout the class
- Guided visit to La Boqueria Market to select fresh, seasonal Spanish ingredients
What to expect
Join a professional chef in a fully equipped kitchen and dining space for a hands-on culinary experience in Barcelona. Your adventure begins at the famous La Boqueria Market, where your chef will guide you through the lively stalls, selecting fresh local ingredients while sharing insights into Catalan produce. Back in the private kitchen, you’ll dive into creating authentic Spanish flavors. Learn the art of preparing traditional tapas and master the steps of cooking a generous, classic paella from scratch. Along the way, you’ll also discover how to make refreshing sangria to enjoy during the class. This interactive cooking experience is a fun, flavorful way to connect with Barcelona’s culture, food, and fellow travelers from around the world
