French Gourmet Tour by Bustronome Luxury Bus

Chinese/English/Spanish/Russian/Japanese/German/French/Italian
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1hr 45min - 2hr 45min Duration
4.5 / 5
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1K+ booked
2 Av. Kléber
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The bus routes are based on Paris’s most renowned landmarks but can be adjusted due to the major events
  • Indulge in a Parisian culinary journey aboard a stunning glass-roofed double-decker bus
  • Immerse yourself in the ambiance of a typical bistro while enjoying breathtaking views
  • Experience Chef Vincent Thiessé's delectable seasonal menu features exquisite French cuisine

What to expect

Embark on an extraordinary culinary journey through Paris aboard a stunning glass-roofed double-decker bus, transforming the concept of "Bistronomy" into a delightful "Bustronomy" adventure. Led by renowned chef Nizar Bannour, indulge in a carefully curated menu while marveling at the city's romantic charm and iconic architecture

Experience restaurant-style service reminiscent of Parisian bistros, elevated by the bus's panoramic views and chic ambiance. Vincent's seasonal menu offers an indulgent 6-course dinner, featuring starters, fish, meat, and dessert, with the dinner menu including an appetizer and cheese platter

Marinated salmon tartare with passion fruit
Duo of salmon and scallop tartars, touches of avocado and crunchy vegetables.
Seared fillet of sea bass, asparagus, pea mousseline, citrus beurre blanc
Poached egg, leek fondue, parmesan cream.
Strawberry-pistachio finger dessert, rasberry gel
Grenoble-style sea bass fillet, creamy risoti and carrot brunoise.
Perfect egg with hazelnut, artichoke veloute
Beef Rossini with Périgueux sauce and truffle mousseline.
Saint nectaire
Saint-Maure de Touraine cheese, fig chutney.
Dark chocolate and pear entremet.
Dark chocolate and pear entremet.

Good to know

The menu is subject to change depending on the season and availability of ingredients

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