Art Sushi Rolls Experience in Ninenzaka (Kyoto)
- Learn how to make kazarimaki, decorative sushi rolls inspired by Kyoto’s seasonal motifs
- Experience traditional Japanese sushi-making techniques in an authentic setting
- Enjoy a warm and welcoming atmosphere with genuine Japanese hospitality
- Create beautiful sushi art while immersing yourself in Japanese culture
- Overseas visitors are warmly welcomed to join this unique cultural experience
What to expect
First time making sushi? No problem! Join us in Kyoto for a hands-on class where tradition meets art. Create decorative sushi rolls with seasonal and Kyoto-inspired designs that change throughout the year. We’ll begin with a short introduction to Kyoto’s history and Japanese cuisine, including the origin of decorative sushi. Then, learn about key tools and ingredients—sushi rice, seaweed, bamboo mats—and the concept of “cooking with all five senses.” In the hands-on part, you’ll make a peach blossom-themed roll while learning how to combine ingredients, choose colors, and form beautiful patterns. Enjoy a relaxing, cultural experience in a warm, traditional setting. Visitors from around the world are warmly welcomed!
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Good to know
-Arrive a little early to enjoy the charming stone-paved streets of Ninenzaka—one of Kyoto’s most picturesque areas.
Don’t eat too much beforehand! You’ll make several pieces of decorative sushi, and they are surprisingly filling.
Bring your camera. The studio is located inside a beautiful 150-year-old traditional Kyoto townhouse—perfect for photos before and after the class.
No cooking experience needed. This class is beginner-friendly, and families with children are welcome.
After the class, take a stroll to Kiyomizu-dera Temple, just 10 minutes away, to complete your Kyoto cultural day.
Wear comfortable clothes, as you’ll be rolling and shaping sushi by hand.