Tokyo Edomae Kisen (Yakatabune) Water Cruise Tour (with Meals)

Japanese

Meet at location

2hr - 2hr 30min Duration

4.7 / 5

22 reviews

2K+ booked

Shin-Kiba Pier: 2-6-3 Shin-Kiba, Koto-ku, Tokyo 136-0082

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Choose from three boarding points: Shin-Kiba Pier, Etchujima Pier, and Asashio Pier! (Free shuttle bus available from Shin-Kiba Station)
Enjoy delicious Monjayaki while riding the Edomae Steamship!
Great for visiting with family and friends, or for spending a romantic time with your sweetheart!
Enjoy Japan's unique aquatic culture on the boat, and experience diverse gourmet cuisine that will make your trip even more attractive!
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What to expect

Edomae Kisen's vision is to "broaden the base of yakatabune (Japanese-style houseboat) through entertainment." We offer "industry-leading low prices" on our monjayaki yakatabune, based on the concept of "safety, cleanliness, and reasonable prices (value for money)."

Experience an extraordinary cruise on the water, passing by "Odaiba" and the "Rainbow Bridge," symbols of Tokyo's evolution.

Enjoy all-you-can-eat "creative teppanyaki cuisine" focused on Tokyo's famous "Tsukishima monjayaki," along with all-you-can-drink beverages.

And experience authentic teppan (iron plate) communication through "monjayaki," connecting you with your loved ones. We invite customers from all over the world, Japan, and especially Tokyo, to take this opportunity to easily enjoy Edo and Tokyo culture through yakatabune entertainment.

A yakatabune is a traditional Japanese-style houseboat, offering a sublime blend of ancient aquatic living and modern luxurious experiences.

From the boat, you can not only enjoy the beautiful waterscapes, but also savor delicious Japanese cuisine to your heart's content.

The ship's interior is meticulously designed down to the last detail, enveloping you in a rich Japanese ambiance.

Enjoy the beautiful scenery outside the window and feel the gentle breeze while sitting on the boat.

Our recommended dish, "Mentaiko Mochi Monjayaki": This Monjayaki is delicious with the flavor of Mentaiko (spicy cod roe) and the richness of cheese! The mochi makes it extra satisfying!

Recommended à la carte "Monjayaki": Monjayaki was created from the late Edo period to the Meiji period when there was nothing to write on.

Departure from Shin-Kiba Pier (Free shuttle bus service available from Shin-Kiba Station) Applicable to the Original Tsukishima Monja Yakatabune + Japanese Sake Plan (2-hour course) around Odaiba

Departure from Asashio Small Boat Pier Applicable to the Sumida River Cruise, Original Tsukishima Monjayaki Yakata-bune (houseboat) + Observation Deck Plan (2.5-hour course)

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