VUE Bar and Grill Restaurant in Singapore
New Activity
Immerse yourself in a refined dining experience at VUE Bar & Grill, where expertly grilled dishes are complemented by an exceptional wine selection, all set against the captivating backdrop of Marina Bay Sands.
What to expect
Signature Black Wagyu hailed from the Kumamoto Prefecture, raised by Saito Farms. Wagyu is branded “Kokuou”, meaning Emperor Wagyu
Steak Selection: Grilled over Japanese Binchōtan Charcoal. Please allow up to 45 minutes preparation time for Medium Rare
Handmade Cocktails
Sea Urchin Risotto: Hokkaido Sea Urchin, Sea Urchin Foam, Parmigiano
Assorted Wines
Spanish Octopus: Boiled Potato, Semi-dried Tomato, Black Olives, Venetian sauce
Contact us
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