Paella and Mediterranean Tapas Cooking Class
New Activity
Carrer de Santa Magdalena, 9
- Hands-On Cooking: Learn to make authentic paella and Mediterranean tapas (clams, mussels marinera, squid, pan con tomate) with a local Catalan chef.
- Beautiful Venue: Stylish, 150m² open kitchen with comfy sofas, dining space, and a welcoming atmosphere in Gràcia.
- Unlimited Sangría: Enjoy an open bar throughout the class.
- Fun Atmosphere: Great music and a laid-back, social vibe.
- For Everyone: Perfect for foodies, travelers, families, and curious cooks of all levels.
- Cultural Takeaway: Leave with a full belly, new recipes, and kitchen tricks to try at home.
What to expect
Join a 2-hour paella cooking class in a beautiful open kitchen space tucked away in Barcelona’s charming Gràcia neighborhood. Led by a passionate Catalan chef, you’ll learn how to make an authentic, flavorful paella and the best mediterranean tapas such as clams, mussels marinera, squid and pan con tomate. As the chef learns you to cook, enjoy of plenty of refreshing sangría, and soak in the laid-back atmosphere of our stylish 150m² venue, complete with comfy sofas, dining tables, and great music. Whether you're a foodie, traveler, or curious cook, this hands-on class is the perfect mix of culture, flavor, and fun. Come hungry and you’ll leave full (and with a few new kitchen tricks up your sleeve).
Open Kitchen
Guests cooking the paella
Saloon
Catalan chef explaining the steps to cook the best paella in Barcelona
Guests eating paella at the living room
Guests cooking paella
Guests having fun
Contact us
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