Homies Thai cooking class

One of the most memorable experiences from this trip was definitely the homeis cooking class. Among all the food I had in Bangkok, this was by far the most delicious. I couldn’t find anything that tasted quite like it at any restaurant. The Tom Yum soup and mango sticky rice were absolutely incredible. I especially enjoyed making coconut milk from scratch—it was such a fun experience. During the market tour, we got to learn about various local ingredients and even taste some of them, which really made me feel like I got to experience the true essence of Thailand. What I loved most about this class is that you get to actually learn and cook authentic Thai dishes. If I visit Bangkok again, I’d love to learn how to make green curry. I highly recommend this class! I keep thinking about the food from that day, even now in Korea…Thank you to our wonderful guide for making this such a meaningful and unforgettable experience🙏🏻

This was arguably one of my favourite experience in Bangkok(Krung Thep Maha Nakhon). As mentioned in the description we were recieved, went for fresh ingredient purchase from the daily market. Every little detail made the whole process perfect. In my batch we learnt to prepare and cook 4 no. of dishes. And everything was delicious. One could eat even from their Eyes too, cause the presentation of each dish was so beautiful. The host/cooking instructor was very kind and humble. She made sure we understood the assignment very well. We ate whatever we prepared and it turned out to be delicious 😋. Really had a wonderful time. Thankyou. Sophia Grace. Sikkim..

I highly recommend everyone to set aside 3 hours to come to Homies for an amazing cooking experience. Pat was simply amazing and she made the entire experience super fun and easy. We made 4 dishes in 3 hours (Tom Yum soup, Pad Thai, Papaya salad and mango sticky rice) . They were all delicious! The place is very clean and comfortable. We will definitely be back again to whip up other dishes if possible. Thank you Pat! 😊

Guys, I finally tried my first Tom Yum and Pad Thai in Thailand! There were many other dishes we cooked, and I was glad I could compare them with what I had eaten before. I must say, this experience left a strong impression on me, and now I highly recommend diving into Thai cuisine. Since I know how to cook and do it actively every day, I can now delight my loved ones with new dishes—easy to prepare for myself and bringing unforgettable emotions to those around me. I love markets, the atmosphere, the bargaining, picking fresh vegetables. With a teacher guiding me, everything was convenient, quick, and easy to understand. The whole lecture and cooking process was organized at a high and accessible level. And of course, the service—gotta love Thai hospitality, you guys are amazing!

The teacher is very kind and enthusiastic, the English pronunciation is nice, the environment is comfortable, the ingredients are fresh and delicious, the steps are explained clearly, it is a great experience!

we loved this class. We we’re the only people there so it was like a private cooking class. the food was amazing!!