Pienza: Typical Gourmet Lunch at Ancient Tuscan Farmhouse

English/Italian
Join in & private groups
Meet at location
2hr Duration
Podere Spedalone
  • Communal Lunch with locals and visitors is more fun than normal lunch!
  • Our Gourmet tasting menu is made from our own or our neighbors raw materials!!
  • Optional stellar wine list is provided for great wine choices
  • We accommodate allergies and vegetarians !!!!
  • Package “Typical Lunch” consists of an appetizer, first course of homemade pasta, and dessert on our organic farm -Package “Typical gourmet Fiornetina Steak Lunch” is our signature meal which consists of an appetizer, first course of homemade pasta, a large locally pastured Fiorntina steak with about 600g of steak per guest, and dessert on our organic farm

What to expect

Dining with locals and tourists together in our ancient certified organic farmhouse overlooking the Val D'Orcia!!! Come for a visit to our ancient farmhouse overlooking the Val D'Orcia!! Have a stroll before after lunch to see one of the most important historical properties in the area!

Tuscan Pasta Lunch (local cured meats from Pienza and our neighbors Pecorino di Pienza cheese tasting, home made first course, dessert, water and coffee included). Wine is not included.

Vegetarian and gluten free options available, just message us in advance! Supplementary second course or Fiorentina steak available upon request and can be ordered on the property!!!

Our lunch is served at a communal table, where groups eat together with others!
Our lunch is served at a communal table, where groups eat together with others!
Homemade pasta is made daily from flour made locally and with vegetables form our organic garden (when possible)
Homemade pasta is made daily from flour made locally and with vegetables form our organic garden (when possible)
Our organic farm is set in the heart of the Unesco protected Val D'Orcia
Our organic farm is set in the heart of the Unesco protected Val D'Orcia
Homemade pasta is made daily from flour made locally and with vegetables form our organic garden (when possible)
Homemade pasta is made daily from flour made locally and with vegetables form our organic garden (when possible)
The appetizer consists of locally produced artisanal meats and cheeses
The appetizer consists of locally produced artisanal meats and cheeses
Homemade pasta is made daily from flour made locally and with vegetables form our organic garden (when possible)
Homemade pasta is made daily from flour made locally and with vegetables form our organic garden (when possible)
Homemade pasta is made daily from flour made locally and with vegetables form our organic garden (when possible)
Homemade pasta is made daily from flour made locally and with vegetables form our organic garden (when possible)
Homemade pasta is made daily from flour made locally and with vegetables form our organic garden (when possible)
Homemade pasta is made daily from flour made locally and with vegetables form our organic garden (when possible)
Our lunch is served at a communal table, where groups eat together with others!
Our lunch is served at a communal table, where groups eat together with others!
Our organic farm has animals which you can visit
Our organic farm has animals which you can visit
Our lunch is served at a communal table, where groups eat together with others!
Our lunch is served at a communal table, where groups eat together with others!
Our lunch is served at a communal table, where groups eat together with others!
Our lunch is served at a communal table, where groups eat together with others!

Contact us

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