Kigali Traditional Coffee Experience ( Bean to Brew)

Start your day in Rwanda's coffee fields, learning from local farmers about cultivation and the country’s rich coffee history. Discover sustainable farming methods that are rooted in community practices.

Next, experience both traditional and modern roasting techniques at the roastery. Local experts guide you through each step, offering a hands-on approach to understanding Rwandan coffee craftsmanship.

The experience wraps up at a Kigali coffee shop with a tasting session. Savor a range of blends, each telling a unique story of Rwanda’s coffee heritage, while engaging in cultural exchanges with experts and fellow enthusiasts.