We've booked the market tour + cooking class for the second time in 2 years, and it was incredibly good once again. The market tour provides great insights into Korean ingredients and local eating habits. The ingredients purchased there were then used in the cooking class. Minseon, the instructor, is fully committed, explains everything well, and answers all questions with passion and expertise. The class is a lot of fun, only extremely high-quality ingredients are used, and afterwards you receive a bound cookbook with the recipes we cooked, and a few more great cooking inspirations. All in all, it's a course that we can wholeheartedly recommend to anyone interested, as it wonderfully completes a visit to Seoul/Korea.