Market Visit and Cooking Class With A Professional Chef in Singapore

Chromos #01-03, 10 Biopolis Rd, Singapore 138670
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  • Experience the sights, sounds, and smells of a traditional Singapore wet market followed by a private cooking session with a professional chef in Singapore
  • Dine on local dishes for lunch
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Package options

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Package type

Singaporean Cooking Class With A Professional Chef + Market Tour

Singaporean Cooking Class With A Professional Chef

Quantity

RM 473.45

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What to expect

Sample Menu

Starter Otak-otak Otak-otak is a grilled fish cake wrapped in banana leaves. It is made of ground mackerel fish meat mixed with tapioca starch and spices.

Main Singapore Laksa Laksa is a spicy noodle soup served with thick rice noodles and prawns. The soup broth is made with a delicious rich and spicy curry coconut milk.

Dessert Ondeh Ondeh Pandan flavoured balls of rice cake filled with liquid palm sugar and coated in grated coconut.

a table of asian food
Learn how to cook your favourite food with us
Studio Kitchen
A cozy environment for you to broaden your culinary horizons
two men eating lunch
Enjoy lunch at our outdoor dining area
Outdoor dining room
Enjoy a delicious meal and chit-chat in a relaxing setting

Reviews

Review for: Singaporean Cooking Class With A Professional Chef + Market Tour

We had a fantastic experience and would highly recommend this to others. Lynette was incredible in sharing a lot of cultural and culinary information with us and walking us through every step of the three dishes we made. The food portions were very generous and we learned a lot. This was definitely a highlight of our trip!

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