Cook And Dine With A Local Homechef
2 reviews
100+ booked
Miramar, Panaji, Goa
- Enjoy traditional Goan Saraswat cuisine and a home cooking experience in the heart of Goa city
- Understand the Saraswat culture and cuisine which is very different from the main Goan culture
- Cook the very famous fish fry and mackerel under the guidance of your welcoming host
- Enjoy a 4-course Goan meal featuring popular mains complete with drinks and delicious desserts
What to expect
Get a proper introduction to Goa’s diverse cuisine with cook-and-dine experience at the home of a local chef. Famous for its marine focus, Goan dishes are often fish and crustacean based making this dinner a true treat for seafood lovers. Enjoy a delicious four course meal featuring the best of Goa’s prime delicacies like fish hooman (fish cooked in a thick gravy of coconut, red chillies and tamarind), seafood sukem (fish, prawns or clams made with coconut, ginger, red chillies and tamarind), catch of the day fish fry and more. Pair the meal with an accompaniment of typical Goan bread and boiled rice and complete the experience with a mouthwatering dessert — mangane — made with sago, cane sugar and coconut milk.
Dine at the home of a local chef in Goa and taste local delicacies
Enjoy a stunning display of the region's most famous dishes
Watch the chef cook and pick up a few awesome recipes
Contact us
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