Vietnamese Cooking Class at Taya House, Furama Resort Danang
- Cook authentic Vietnamese dishes like Mỳ Quảng and spring rolls in a peaceful garden setting
- Hands-on family-friendly experience ideal for parents and children
- Learn from Ms. A Rat Thi Hep, a Co Tu ethnic chef professionally trained
- Enjoy a rustic, nature-inspired environment at Tàya House in Furama Resort Danang
- Celebrate teamwork, cultural stories, and meaningful family bonding
What to expect
More than just preparing food, our Vietnamese cooking class is a chance for families to bond and share joyful moments together. Located in the lush gardens of Furama Resort Danang, Tàya House, a traditional stilt house offers a warm, rustic setting surrounded by nature.
Learn to craft dishes like delicate spring rolls and flavorful “Mỳ Quảng,” celebrating each small success along the way. Guided by Ms. A Rat Thi Hep, a Co Tu ethnic chef trained through the Streets International program, you gain insight into authentic Vietnamese cuisine and cultural traditions.
As summer brings sunshine and laughter, Tàya House becomes a peaceful retreat where parents and children can slow down, learn together. This hands-on experience is more than a class—it’s meaningful family bonding through food.
