Crossroads Buffet at Singapore Marriott Tang Plaza Hotel
- Step into a world of bold, vibrant flavours at Crossroads Buffet, where ocean-fresh seafood, tender roasts and sizzling wok creations unfold into a feast for the senses.
- Redefine your weekend indulgence with a grand Sunday brunch, showcasing a decadent spread of fresh seafood, abalone, sashimi, caviar, premium meats, and more.
- Experience an ocean-inspired spread at Crossroads Buffet, featuring lobster, crab, prawn, mussel, and more – a true delight for seafood enthusiasts.
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Reviews
The food spread was worth the price. Great ambience, good food, and a lovely cappuccino to round it all off. Could not get through everything as my stomach space is a real limitation but my eyes certainly feasted.
Most are simple foods. Expensive food such as lobster take around 15-20 mins before they are being served to the table and at this price there was no oyster or ever sashimi serve so overall is just a so so buffet.
Most are simple foods. Expensive food such as lobster take around 15-20 mins before they are being served to the table and at this price there was no oyster or ever sashimi serve so overall is just a so so buffet.
Food are fresh and yummy. There are chief cooking too. All chefs and service staffs are friendly and approachable
Very tasty experience for me and my family. including various food all over the world and all are cooked delicious.
wonderful experinence and even have birthday cake
Despite the high price tag, i was deeply shocked by the lack of variety or premium items. There was no sashimi, no premium meat. The buffet spread was less than 12 dishes. For this price point you would expect minimally at least 20-30 dishes with premium dishes but I was greeted to mediocre and below average seafood , a very small cramped table. I would highly suggest visiting other buffet around the same price point for a better spread value for money. Will never return.
Not as I expected.. Not much variety.. too many pork meats.. but still 5* hotel standard..
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