MICHELIN Bib Gournand-Chef Hung Taiwanese Beef Noodles-Songjiang Nanjing Station
What to expect






How to use
Redemption guidelines
Branch Name & Address
- Address: No. 72, Section 2, Jianguo North Road, Zhongshan District, Taipei City
- Tel: 02-25006850
- Please refer to the following link for assistance: map
- How To Get There: It is about a 9-minute walk from Exit 6 of Songjiang Nanjing MRT Station.
Others
- Opening hours: Monday to Sunday 11:00-20:00
- The expected date selected on the checkout page is for reference only and does not mean that the reservation is successful. You must make a reservation with the restaurant yourself.
Contact us
Reviews
The food is unique. There are three kinds of noodles to choose from (homemade noodles, glass noodles, and thin noodles). I chose the homemade noodles, which are filled with beef slices and beef. I really recommend the beef in this restaurant. It is large and tender. Although the price is not cheap, it is very cost-effective with the Klook high-speed rail ticket. The food is also delicious. The store also provides free pickled vegetables for you to pick up by yourself. Those who come to eat here recommend their peppers, which are fried very fragrant.
Tonight, try Master Hung's Beef Noodles, a five-time consecutive beef champion. These include the 2006 Champion Clear Broth Beef Noodles, the 2007 Five-Spice Beef Noodles, and the 2008 Creative Award Red Yeast Rice Tomato Noodles. The restaurant offers three types of noodles: homemade noodles (similar to machine-cut knife-shaved noodles), thin noodles, and glass noodles. Complimentary pickled mustard greens are also available, which are not too salty and have a smooth texture. Of the three flavors, I personally prefer the clear broth. The soup base is rich and flavorful, with the natural sweetness of the beef infused into the broth. Next is the tomato flavor. I initially didn't have high expectations for this creative dish, but it turned out to be a delightful and appetizing choice. My only regret is that I tried it last, which meant the beef had been soaking in the soup for a bit too long, making it slightly overcooked. For me, the five-spice flavor was a bit too strong, but when paired with the pickled mustard greens, it balanced out the richness and is definitely worth trying. Tonight, I ordered both the homemade and thin noodles. Regardless of the noodle type, I recommend not letting them sit in the soup for too long.
Because I want to buy high-speed rail tickets and see this option, I want to make a reservation for a taste of the meal. Arrive around 7 pm on the same day and there are seats. The staff are very good and proactively provide child seats💓 For noodles, you can choose home-style noodles. Personally recommend it~ Not too much, not too much beef. It’s also delicious. Both the braised and braised soups are delicious 🙂 It’ll be even better if you add some sauerkraut and spicy food👍🏻I’ll want to eat there again next time and check out other menus in the store
The beef noodles are delicious, and it's really cost-effective when paired with the high-speed rail package. There is also easy parking nearby. Business is good and there are many foreign tourists. The aunties in the store are very kind~
It is very cost-effective and delicious to buy Master Hong’s beef noodles with the high-speed rail ticket. I also bought five to take home. I hope Klook can offer more favorable high-speed rail ticket prices, so that it will attract more people to use Klook!
This takeout order is not for dining in. The staff will separate the noodles, meat, and soup to prevent the noodles from getting soggy and the meat from overcooking. Very thoughtful. The staff is friendly, and there are takeout bags available for purchase.
The meat of both beef noodles is very tender, and with sauerkraut and chili sauce, the soup is very smooth. The noodles are cooked to the right softness and hardness. They are very delicious. I will come back to taste them if I have the chance.
You can choose from thin noodles, wide noodles, or glass noodles. There are no break times in between, which is very convenient. The store is brightly lit, the soup base is rich, and the meat comes in chunks and slices, providing different textures. 👍
It's delicious, there are two different parts of beef, the soup is also delicious, you can choose sauerkraut to match it, the side dishes are also delicious
Master Hong's is probably my favorite clear broth beef noodle soup in Taipei. Besides the delicious beef, I particularly love the Shaoxing wine-infused broth. Whenever I take the high-speed rail to Taipei, I always pair it with their clear broth beef noodles. I've bought it countless times, and I truly recommend it! 😍
FAQs
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