MICHELIN Bib Gournand-Taiwanese Cuisine Jiuru Branch-Kaohsiung-Omakase
Old New Taiwanese cuisine is a local no-menu cuisine in Kaohsiung, with "delicate and surging" as the cooking concept and "warm and hospitable" as the hospitality service; the cuisine focuses on local ingredients and fresh seafood, giving old Taiwanese cuisine a new taste.
What to expect










How to use
Redemption guidelines
Branch Name & Address
- Old Taiwanese cuisine Jiuru original store
- Address: No. 227, Jiuru 2nd Road, Sanmin District, Kaohsiung City
- Tel: 07-3133077
- Please refer to the following link for assistance: map
- How To Get There: Take the Kaohsiung MRT Red Line to Kaohsiung Main Station and walk for 8 minutes to arrive
Others
- Opening hours: Monday to Sunday 11:30-14:30, 17:30-21:30
- Laoxin Taiwanese Cuisine WhatsApp (https://wa.me/message/ZQUP3FM7GCHIG1?src=qr)
Contact us
Reviews
When booking with Klook, simply select your date and time, then arrive punctually. Upon arrival, staff will verify your name and then arrange your seating. The two-person set meal is very generous, featuring seven courses and soup, all of which tasted excellent. The food was very fresh and beautifully presented. However, beverages are not included and must be purchased separately. The staff were very polite.
Food Flavor: Taiwanese style, but not too salty or sweet. The portion size isn't large, but the two-person set menu is enough to fill you up if you stack things. Experience: Comfortable and friendly. Restaurant Environment: The decor is grand, with both private rooms and general dining areas, all of which are comfortable. Service: Friendly and able to accommodate slight customization requests; feel free to inquire.
Delicious and plentiful, the dishes offer a visual feast in addition to a taste sensation, with each one presenting a new way to enjoy it. No wonder it's a Michelin-recommended restaurant.
Service: Attentive and meticulous Food Quality: Exquisite dishes, delicious taste, and generous portions Restaurant Environment: Antique charm, spacious and comfortable seating
The atmosphere is good, the food is delicious, the portions are just right, the service attitude is very good, and they are very patient in explaining each dish. It is a highly recommended Taiwanese restaurant!
The reservation was only for 17:30 but I called to ask and it could be changed to 19:00. The meal was delicious but I was too full to eat in the end. It was a bit uneconomical to have to buy a set meal per person.
1. Order online + use a credit card to get discounts and super discounts when the balance is exceeded ~ The time is flexible (the date is not sure), you can book a time first and then call the store to tell the store that you want to change the time. 2. I only took two photos. The glutinous rice balls in the second photo were for a wedding banquet that day. My friend and I, two girls, were super full after eating it! A family of Korean tourists at the next table said "I'm so full" in Korean after eating, so no matter who comes, they won't be hungry after finishing the whole table XD 3. The overall taste is pretty good, the sauces are quite delicious, and the seafood is delicious Fresh. 4. Drinks are not included. I drank a pot of fruit lactic acid drink. My friend said it was too sweet, but the weather was so hot that I drank the whole pot and it was not enough XD 5. The service is good. I will take my family to eat when I go to Kaohsiung~
The fusion cuisine offered large portions, including 8 dishes and soup, which was impressive. However, none of the dishes were exceptional or surprising. While the food wasn't bad, it lacked the standout elements that would compel us to return. Additionally, the service was average and could be improved. P.S. I reached out to the restaurant through the WhatsApp number provided in the description, but unfortunately, I did not receive a response.
Compared with the past, the dishes seem to want Taiwanese style changes (for example: ma gao salted pork, caramel soy sauce), but they are not amazing. The fried spareribs with salted egg yolk are a bit greasy (are they served with potato cubes as a side dish?), the fried basil on the oil rice is too greasy to eat and should be just for flavor. The soup is also ordinary, and the sago is still delicious~ I miss the sweet and sour spareribs from the past, but it's a pity that it wasn't available this time.
The restaurant's seating is comfortable, and the food tastes great. The portion size was more than enough for two people. We made a reservation for 5:30 PM, but we were only able to stay until 7:15 PM.
FAQs
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