Harbour Plaza Metropolis - Promenade Restaurant | Lunch Buffet, Dinner Buffet, Afternoon Tea Buffet

4.4 / 5

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Discover the best of international cuisine in our extensive range of buffet dishes and a la carte items. Indulge in a divine array of Asian and Western cuisines at Promenade Restaurant. Other than sumptuous a la carte items, more than 200 buffet dishes are served for your selection. You can enjoy a comfortable and relaxing dining experience by overlooking the spectacular view of Victoria Harbour outside the floor to ceiling windows.

What to expect

The safety and dining satisfaction of our guests are our utmost priorities. We have always been committed to serving premium oysters sourced exclusively from the United States. However, in light of recent food safety concerns regarding oysters, and in adherence to our stringent safety standards, the hotel has decided to suspend the service of all raw oysters with immediate effect.
During this period, our culinary team will dedicate their expertise to curating a rotating selection of exquisite cooked oyster dishes. We look forward to presenting these creations to you as a token of our appreciation for your continued patronage.

International Buffet Lunch

Indulge in our “International Buffet Lunch” at the Western restaurant, featuring a diverse array of global delicacies. Highlights include snow crab legs, seafood platters, assorted sashimi, flavorful hot dishes, cheese platters, and a selection of exquisite desserts like mango napoleon and freshly made pancakes. Lunch Buffet Menu (Mar - Apr)

“MILO® Smarties® Colour Carnival” Weekend Tea Buffet (Mar to Apr)

Celebrate the vibrant spirit of spring with the “MILO® Smarties® Colour Carnival” Weekend Tea Buffet, a cheerful showcase of colourful chocolate creations inspired by two beloved classics. This lively afternoon spread blends playful hues with refined dessert craftsmanship, offering guests a bright and flavourful experience perfect for sharing with family. The dessert highlights centre around the rich cocoa notes of MILO® and the joyful colour palette of Smarties®. Together, these creations bring a festive, colourful atmosphere to the weekend tea experience. Afternoon Tea Menu (Mar to Apr)

"Timeless Hong Kong Flavours" Seafood Dinner Buffet (Mar to Apr)

As part of the “Timeless Hong Kong Flavours” Seafood Dinner Buffet, our culinary team pays tribute to Kowloon’s rich gastronomic heritage with a thoughtfully curated selection of nostalgic favourites, reimagined with finesse. The Roasted Seafood on Shell Platter presents an abundant array of premium shell-on seafood, expertly roasted to draw out its natural sweetness and delicate aroma. Each bite offers a pure expression of freshness. A beloved local classic, the Deep-fried Oyster with Garlic and Spicy features lightly battered oysters fried until crisp, complemented with fragrant garlic and chilli in a classic typhoon shelter style. Together, these signature highlights celebrate the unmistakable character of Kowloon’s storied food culture—simple in preparation, yet rich in flavour and tradition—inviting guests to savour the timeless tastes of Hong Kong in an elegant setting. Dinner Buffet Menu (Mar to Apr)